How many calories are in Pfirsich aus Soja?

100 g of Pfirsich aus Soja has 69 kcal. Serving, 400 g (400 g): about 276 kcal.

How much protein is in Pfirsich aus Soja?

Pfirsich aus Soja contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 14.4 g in serving, 400 g (400 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.7 g).

How many carbs are in Pfirsich aus Soja?

Pfirsich aus Soja has 8.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 8.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pfirsich aus Soja?

Pfirsich aus Soja contains 2.1 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Pfirsich aus Soja contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pfirsich aus Soja?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pfirsich aus Soja

Packaged product Dairy and Eggs alpro

Pfirsich aus Soja contains 69 kcal per 100 g. A serving, 400 g (400 g) provides about 276 kcal.

Roughly 50% of its calories come from carbohydrates, with 28% from fat and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 78 kcal per 100 g across 91 products.

100 g provides 16% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

69kcal per 100 g

3.6 gprotein

8.3 gcarbohydrates

2.1 gfat

276kcal in serving, 400 g (400 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	69 kcal
Total fat L	2.1 g	3%
Saturated fat L	0.4 g	2%
Sodium L	100 mg	4%
Total carbohydrates L	8.3 g	3%
Dietary fiber L	0.9 g	3%
Total sugars L	8.2 g
Added sugars L	8.2 g	16%
Protein L	3.6 g	7%
Vitamin D L	0.75 µg	4%
Riboflavin (B2) L	0.21 mg	16%
Calcium L	120 mg	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 22%
Carbohydrates 50%
Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.6 gbelow the median for dairy and eggs (median 3.7 g)
Fiber0.9 gbelow the median for dairy and eggs (median 1 g)
Sugars8.2 gbelow the median for dairy and eggs (median 9.6 g)
Saturated fat0.4 gin the top quarter of dairy and eggs (median 0.3 g)
Sodium100 mgin the top quarter of dairy and eggs (median 40 mg)
Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.5 g
Polyunsaturated fat L	1.2 g

Sugars and starch (1)

Starch L	0 g

Product details

Brand: alpro
Barcode: 5411188137917
Quantity: 400 g
Label serving: 400 g
Category: Fruit soy yogurts
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SOJABASIS (Wasser, geschälte SOJABOHNEN (9,7%)), Pfirsich (10,9%), Zucker, Säureregulatoren (Citronensäure, Natriumcitrate), Stabilisator (Pektine), Tricalciumphosphat, Aroma, Meersalz, Antioxidationsmittel (stark tocopherolhaltige Extrakte, Fettsäureester der Ascorbinsäure), Karottenextrakt, Vitamine (B2, B12, D2), Joghurtkulturen (Str. thermophilus, L. bulgaricus). Kann Spuren von SCHALENFRÜCHTE (keine Erdnüsse) enthalten. Gluten - und von Natur aus laktosefrei. Von Natur aus laktosefrei.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5411188137917. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.