Petits pois moyens

Packaged product Beans and Legumes Celorrio

Petits pois moyens contains 103 kcal per 100 g.

Roughly 69% of its calories come from carbohydrates, with 23% from protein and 8% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 76 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits pois moyens by Celorrio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
5.3 gprotein
15.5 gcarbohydrates
0.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 0.8 g 1%
Saturated fat L 0 g 0%
Sodium L 440 mg 19%
Total carbohydrates L 15.5 g 6%
Dietary fiber not reported
Total sugars L 1.8 g
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 69%Fat: 8%103kcal / 100 g
  • Protein 23%
  • Carbohydrates 69%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gabove the median for beans and legumes (median 5.2 g)
  • Sugars1.8 gbelow the median for beans and legumes (median 2.5 g)
  • Fat0.8 gabove the median for beans and legumes (median 0.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
  • Sodium440 mgin the top quarter of beans and legumes (median 216 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Celorrio
Barcode
8411916700069
Category
Canned peas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Guisantes Medianos al natural Celorrio 103 5.3 g 15.5 g 0.8 g
Guisantes finos Rombo d'Oro 103 5.3 g 15.5 g 0.8 g
Guisantes al natural finos Martinez 103 5.3 g 15.5 g 0.8 g
Piselli ARD Discount 103 6.8 g 14 g 0.7 g
Piselli Ellebi 103 6.8 g 14 g 0.7 g
Green peas petit pois Del Monte 106 7.4 g 15 g 0 g
Bezelye Konservesi Peas Burcu 106 6.1 g 15.6 g 1.4 g
Šošovica Bonduelle 106 8.5 g 14 g 0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8411916700069. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Petits pois moyens?

100 g of Petits pois moyens has 103 kcal.

How much protein is in Petits pois moyens?

Petits pois moyens contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 5.2 g).

How many carbs are in Petits pois moyens?

Petits pois moyens has 15.5 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits pois moyens?

Petits pois moyens contains 0.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Petits pois moyens?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.