Peroxide
Packaged product Other Foods Rede-Made
Peroxide contains 177 kcal per 100 g. A serving, 6 pieces, 192 g (192 g) provides about 340 kcal.
Roughly 63% of its calories come from carbohydrates, with 29% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.26 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 5.2 mg | 2% |
| Sodium L | 339 mg | 15% |
| Total carbohydrates L | 27.6 g | 10% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1 g | |
| Protein L | 13 g | 26% |
| Calcium L | 20.8 mg | 2% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 65.1 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 63%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gabove the median for other foods (median 6.9 g)
- Fiber1 gbelow the median for other foods (median 1.8 g)
- Sugars1 gbelow the median for other foods (median 3.5 g)
- Fat1.6 gbelow the median for other foods (median 6.4 g)
- Saturated fat0.26 gbelow the median for other foods (median 1.9 g)
- Sodium339 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rede-Made
- Barcode
- 0817592000505
- Label serving
- 6 pieces (192 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| stuffing Aldi | 177 | 3.1 g | 21.9 g | 9.4 g |
| Cauliflower Wings Sol Cuisine | 177 | 5.2 g | 21.9 g | 8.3 g |
| Hot & Spicy Chik'n Wings Sol Cuisine | 177 | 5.2 g | 21.9 g | 8.3 g |
| Panettone Mantovani | 177 | 2.6 g | 27.5 g | 6 g |
| Spanish Chorizo Free Country | 177 | 16 g | 2.3 g | 11.6 g |
| Sesame Prawn Toasts Chans Yum Cha | 177 | 3.3 g | 32.7 g | 4 g |
| Macaroni and chees Woolworths | 177 | 7.3 g | 19 g | 7.7 g |
| Silserli Thon Coop | 177 | 5.6 g | 22.9 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peroxide?
100 g of Peroxide has 177 kcal. Serving, 6 pieces, 192 g (192 g): about 340 kcal.
Is Peroxide high in protein?
Peroxide contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 25 g in serving, 6 pieces, 192 g (192 g). About 29% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).
How many carbs are in Peroxide?
Peroxide has 27.6 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peroxide?
Peroxide contains 1.6 g of fat per 100 g, of which 0.26 g is saturated (1% of the Daily Value).
What vitamins and minerals does Peroxide contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peroxide?
100 g contains 339 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0817592000505. License: ODbL 1.0 (Open Food Facts). Source record dated March 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.