Pera Tajado

Packaged product Other Foods Llano Lácteos

Pera Tajado contains 287 kcal per 100 g. A serving, 1 tajada, 30 g (30 g) provides about 86 kcal.

Roughly 62% of its calories come from fat, with 32% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 34% of the Daily Value for calcium and 25% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

287kcal per 100 g
4.7 gprotein
22.7 gcarbohydrates
19.7 gfat
86kcal in serving, 1 tajada, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 19.7 g 25%
Saturated fat L 13.7 g 68%
Trans fat L 0 g
Sodium L 593 mg 26%
Total carbohydrates L 22.7 g 8%
Dietary fiber L 0 g 0%
Total sugars L 2.3 g
Added sugars L 0 g 0%
Protein L 4.7 g 9%
Calcium L 447 mg34%
Zinc L 2.7 mg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 32%Fat: 62%287kcal / 100 g
  • Protein 7%
  • Carbohydrates 32%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium34%Zinc25%

Nutritional insights

  • Protein4.7 gbelow the median for other foods (median 7.4 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars2.3 gbelow the median for other foods (median 3.2 g)
  • Fat19.7 gabove the median for other foods (median 6.6 g)
  • Saturated fat13.7 gin the top quarter of other foods (median 2 g)
  • Sodium593 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Llano Lácteos
Barcode
7708586562570
Label serving
1 tajada (30 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7708586562570. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pera Tajado?

100 g of Pera Tajado has 287 kcal. Serving, 1 tajada, 30 g (30 g): about 86 kcal.

How much protein is in Pera Tajado?

Pera Tajado contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 1.4 g in serving, 1 tajada, 30 g (30 g). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Pera Tajado?

Pera Tajado has 22.7 g of total carbohydrates per 100 g, including 0 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pera Tajado?

Pera Tajado contains 19.7 g of fat per 100 g, of which 13.7 g is saturated (68% of the Daily Value).

What vitamins and minerals does Pera Tajado contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (34% DV) and zinc (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pera Tajado?

100 g contains 593 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.