Peppermint Bark, Dark Chocolate
Packaged product Sweets and Desserts BROWN & HALEY
Peppermint Bark, Dark Chocolate contains 475 kcal per 100 g. A typical serving of 1.4 ONZ (40 g) provides about 190 kcal.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 6,222 products.
100 g provides 42% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 17.5 g | 88% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 62.5 g | 23% |
| Dietary fiber L | 7.5 g | 27% |
| Total sugars L | 50 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 5 g | 10% |
| Calcium L | 30 mg | 2% |
| Iron L | 7.5 mg | 42% |
| Potassium L | 355 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the top quarter of sweets and desserts (median 0 g)
- Fiber7.5 gin the top quarter of sweets and desserts (median 0 g)
- Sugars50 gin the lowest quarter of sweets and desserts (median 60 g)
- Fat30 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat17.5 gin the top quarter of sweets and desserts (median 0 g)
- Sodium50 mgabove the median for sweets and desserts (median 47 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- BROWN & HALEY
- Barcode
- 0041770589609
- Label serving
- 1.4 ONZ
- Category
- Candy
Ingredients
SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI (COCOA MASS), COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER) AND NATURAL FLAVORS), ROCA BUTTERCRUNCH (SUGAR, BUTTER (CREAM, SALT), CORN SYRUP, PALM OIL, OIL OF PEPPERMINT (NATURAL FLAVOR), SOY LECITHIN (EMULSIFIER), VEGETABLE JUICE COLOR, CARAMEL COLOR AND VANILLA (NATURAL FLAVOR)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1906573. License: CC0 1.0 (U.S. public domain). Source record dated February 6, 2020. Imported November 6, 2026.
Last updated: . Source description: "PEPPERMINT BARK, DARK CHOCOLATE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.