Peppercorn Ranch Dressing
Packaged product Fats and Oils BEST YET
Peppercorn Ranch Dressing contains 367 kcal per 100 ml. A typical serving of 2 Tbsp (30 ml) provides about 110 kcal.
Roughly 93% of its calories come from fat, with 7% from carbohydrates and 0% from protein (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (387 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 867 mg | 38% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 7%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Sugars3.3 gin the lowest quarter of fats and oils (median 6.7 g)
- Fat36.7 gabove the median for fats and oils (median 36.2 g)
- Sodium867 mgabove the median for fats and oils (median 791 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- BEST YET
- Barcode
- 0042187510323
- Label serving
- 2 Tbsp
- Category
- Salad dressing and mayonnaise
Ingredients
WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, BLACK PEPPERCORN, WHEY (FROM MILK), DRIED GARLIC, XANTHAN GUM, PHOSPHORIC ACID, POLYSORBATE 60, LACTIC ACID, NATURAL FLAVOR, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), EGG YOLK.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic 'N Ginger Dressing, Garlic 'N Ginger SON VAY | 367 | 0 g | 10 g | 36.7 g |
| Buttermilk Ranch Dressing, Buttermilk Ranch MEIJER | 367 | 0 g | 6.7 g | 36.7 g |
| Bacon Ranch Dressing & Dip SPARTAN | 367 | 3.3 g | 6.7 g | 36.7 g |
| Ranch Dip & Dressing, Ranch FRED MEYER | 367 | 3.3 g | 6.7 g | 36.7 g |
| Dressing & Marinade, House Italian SPARTAN | 367 | 0 g | 10 g | 33.3 g |
| Dressing & Dip, Bacon Ranch SPARTAN | 367 | 3.3 g | 6.7 g | 36.7 g |
| Dressing, Cherry Poppyseed BROWNWOOD ACRES | 367 | 0 g | 33.3 g | 26.7 g |
| Dressing With Yogurt, Gorgonzola Blue Cheese PANERA BREAD | 367 | 3.3 g | 6.7 g | 36.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2065353. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Source description: "PEPPERCORN RANCH DRESSING". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.