Pepper crust bacon
Packaged product Meat
Pepper crust bacon contains 545 kcal per 100 g.
Roughly 79% of its calories come from fat, with 21% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
100 g provides 18% of the Daily Value for iron and 14% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 45.4 g | 58% |
| Saturated fat L | 18.2 g | 91% |
| Trans fat L | 0 g | |
| Cholesterol L | 227 mg | 76% |
| Sodium L | 2,540 mg | 110% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 27.3 g | 55% |
| Calcium L | 0 mg | 0% |
| Iron L | 3.3 mg | 18% |
| Potassium L | 636 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27.3 gin the top quarter of meat (median 17.6 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat45.4 gin the top quarter of meat (median 8.6 g)
- Saturated fat18.2 gin the top quarter of meat (median 3.1 g)
- Sodium2,540 mgin the top quarter of meat (median 380 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 545 kcal | 545 kcal |
| Protein | 27.3 g | 27.3 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 45.5 g | 45.4 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 2,545 mg | 2,540 mg |
Product details
- Barcode
- 0191619571965
- Quantity
- 18 oz
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Applewood Bacon Prairie Fresh | 545 | 45.5 g | 0 g | 36.4 g |
| Original Thick Cut Bacon H-E-B | 545 | 36.4 g | 0 g | 45.4 g |
| Thick Sliced Bacon Caraluzzi’s | 545 | 18.2 g | 0 g | 54.5 g |
| Thick Sliced Bacon Falls Brand | 545 | 9.1 g | 0 g | 54.6 g |
| Bacon Sunnyvalley | 545 | 9.1 g | 0 g | 54.5 g |
| Bacon Our family | 545 | 36.4 g | 0 g | 45.5 g |
| Hardwood smoked bacon Hatfield | 545 | 36.4 g | 0 g | 45.5 g |
| Applewood smoked center cut dry rubbed cured bacon Wellshire | 545 | 22.7 g | 4.6 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepper crust bacon?
100 g of Pepper crust bacon has 545 kcal.
Is Pepper crust bacon high in protein?
Pepper crust bacon contains 27.3 g of protein per 100 g (55% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Pepper crust bacon?
Pepper crust bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Pepper crust bacon?
Pepper crust bacon contains 45.4 g of fat per 100 g, of which 18.2 g is saturated (91% of the Daily Value).
What vitamins and minerals does Pepper crust bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepper crust bacon?
100 g contains 2,540 mg of sodium, 110% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2392664. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2020. Imported November 6, 2026.
- Open Food Facts, record 0191619571965. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.