Pepparrot

Packaged product Beverages Örneborgs

Pepparrot contains 190 kcal per 100 g.

Roughly 76% of its calories come from fat, with 17% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 162 kcal per 100 g across 57 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepparrot by Örneborgs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
3.1 gprotein
7.5 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 15 g 19%
Saturated fat L 1.1 g 6%
Sodium L 400 mg 17%
Total carbohydrates L 7.5 g 3%
Dietary fiber not reported
Total sugars L 4.6 g
Added sugars L 0 g 0%
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 17%Fat: 76%190kcal / 100 g
  • Protein 7%
  • Carbohydrates 17%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the top quarter of beverages (median 2.2 g)
  • Sugars4.6 gin the lowest quarter of beverages (median 8 g)
  • Fat15 gabove the median for beverages (median 11.9 g)
  • Saturated fat1.1 gabove the median for beverages (median 0.9 g)
  • Sodium400 mgabove the median for beverages (median 280 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Örneborgs
Barcode
7313310015057
Quantity
90 g
Category
Grated horseradish
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riven pepparrot 69%, rapsolja, vatten, salt, konserveringsmedel (E223 (sulfit)), förtjockningsmedel (E401), antioxidationsmedel (E330).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Raspelstix Meerrettich Schamel 190 1.8 g 11 g 14 g
Raifort râpé fort Kühne 181 2.3 g 16 g 11 g
Tafelmeerrettich Spreewaldrabe 172 1.6 g 11.5 g 12.3 g
Chrzan tarty że śmietanką Madero 209 2 g 12 g 16 g
Grated Horseradish Kania 171 2.4 g 17.5 g 10.1 g
krienai spilva 210 3.4 g 15 g 15 g
Tafel-Meerrettich ja! 168 2 g 11 g 12 g
Meerrettich, Bayerischer Schamel 213 1.7 g 8.5 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepparrot?

100 g of Pepparrot has 190 kcal.

How much protein is in Pepparrot?

Pepparrot contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 2.2 g).

How many carbs are in Pepparrot?

Pepparrot has 7.5 g of total carbohydrates per 100 g, including 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepparrot?

Pepparrot contains 15 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Pepparrot?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7313310015057. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.