Pêche jaune
Packaged product Sweets and Desserts La Chareyrade
Pêche jaune contains 207 kcal per 100 g.
Roughly 99% of its calories come from carbohydrates, with 0.8% from protein and 0.7% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (197 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 0.15 g | 0.2% |
| Saturated fat L | 0.02 g | 0.1% |
| Sodium L | 5.6 mg | 0.2% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 50 g | |
| Added sugars L | 18.8 g | 38% |
| Protein L | 0.39 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 99%
- Fat 0.7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.39 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Fiber1.2 gabove the median for sweets and desserts (median 1.1 g)
- Sugars50 gabove the median for sweets and desserts (median 47 g)
- Fat0.15 gabove the median for sweets and desserts (median 0.1 g)
- Saturated fat0.02 gin the top quarter of sweets and desserts (median 0 g)
- Sodium5.6 mgabove the median for sweets and desserts (median 0 mg)
- Protein per 100 kcal0.19 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Chareyrade
- Barcode
- 3511281001633
- Category
- Peach jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pêches jaunes (Ardèche), sucre de France, gélifiant (pectine de fruits), acidifiant (jus de citron). Fabriquée dans un atelier qui utilise du lait et des fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture ardechoise peche jaune Confitures Ardéchoises | 207 | 0.39 g | 50 g | 0.15 g |
| Mermelada extra La Artesana Melocotón Hero | 207 | 0.4 g | 51 g | 0.1 g |
| Confiture de pêches extra Migros | 207 | 0.5 g | 49 g | 0.3 g |
| Confettura extra di pesche Esselunga | 206 | 0.1 g | 50 g | 0.1 g |
| Confiture pêche de vigne Leclerc | 206 | 0.7 g | 50 g | 0.5 g |
| Confiture Collines en Limousin | 206 | 0.5 g | 50 g | 0 g |
| Confettura pesche Casa Giulia | 206 | 1 g | 51 g | 0 g |
| Pêssego Continente | 206 | 0.3 g | 50 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3511281001633. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.