Peanut oil
Packaged product Beans and Legumes Woolworths
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Peanut oil contains 15 kcal per 100 g. A serving, 1 serving, 3 teaspoons, 15 ml (15 g) provides about 2 kcal.
Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 828 kcal per 100 g across 116 products.
100 g provides 95% of the Daily Value for Vitamin E and 18% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 15 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,030 mg | 45% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.13 µg | 0.7% |
| Vitamin E L | 14.2 mg | 95% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 1.3 mg | 0.1% |
| Iron L | 0.025 mg | 0.1% |
| Magnesium L | 0.025 mg | 0% |
| Phosphorus L | 0.15 mg | 0% |
| Potassium L | 50 mg | 1% |
| Zinc L | 0.06 mg | 0.5% |
| Copper L | 0.005 mg | 0.6% |
| Manganese L | 0.09 mg | 4% |
| Selenium L | 10 µg | 18% |
| Iodine L | 10 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the top quarter of beans and legumes (median 0 g)
- Sugars2 gin the top quarter of beans and legumes (median 0 g)
- Fat0 gin the lowest quarter of beans and legumes (median 92 g)
- Sodium1,030 mgin the top quarter of beans and legumes (median 0 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
- Water0.08 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.5 µg |
|---|
Other components (2)
| Water L | 0.08 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Woolworths
- Barcode
- 9339687137947
- Quantity
- 750 ml
- Label serving
- 1 serving (3 teaspoons) (15 ml)
- Category
- Peanut oils
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
peanut oil. allergen advice: contains: peanuts. may be present: sesame seeds, tree nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut oil Kirkland Signature | 112 | 0 g | 0 g | 12.1 g |
| peanut butter & strawberry spread Rudi's Sandos | 281 | 12.3 g | 33.3 g | 15.8 g |
| Peanut iol Kroger | 800 | 0 g | 0 g | 93.3 g |
| Peanut oil Saporito | 800 | 0 g | 0 g | 90 g |
| Huile d'arachide Great Value | 800 | 0 g | 0 g | 90 g |
| Peanut Oil No Name | 800 | 0 g | 0 g | 90 g |
| Huile d’arachide Great Value | 800 | 0 g | 0 g | 90 g |
| Huile d’arachide Cedar | 800 | 0 g | 0 g | 90 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9339687137947. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.