Peanut Butter

Packaged product Dairy and Eggs Noccio

Peanut Butter contains 600 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 120 kcal.

Roughly 67% of its calories come from fat, with 20% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter by Noccio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
20 gprotein
30 gcarbohydrates
45 gfat
120kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 45 g 58%
Saturated fat L 7.5 g 38%
Sodium L 325 mg 14%
Total carbohydrates L 30 g 11%
Dietary fiber L 15 g 54%
Total sugars L 10 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 20%Fat: 67%600kcal / 100 g
  • Protein 13%
  • Carbohydrates 20%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the lowest quarter of dairy and eggs (median 25 g)
  • Fiber15 gin the top quarter of dairy and eggs (median 7 g)
  • Sugars10 gin the top quarter of dairy and eggs (median 6.3 g)
  • Fat45 gin the lowest quarter of dairy and eggs (median 49.2 g)
  • Saturated fat7.5 gbelow the median for dairy and eggs (median 8 g)
  • Sodium325 mgabove the median for dairy and eggs (median 204 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Noccio
Barcode
8993492102395
Label serving
1 portion (20 g)
Category
Peanut butters
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Chocolate peanut butter Island nut roastery 600 26.7 g 33.3 g 40 g
Peanut Butter Crunchy Life Smart 600 26.7 g 20 g 46.7 g
Unsalted Peanut Butter H-E-B 600 23.3 g 20 g 50 g
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CRUNCHY Peanut Butter Oh So Natural 600 24 g 16 g 48 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8993492102395. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter?

100 g of Peanut Butter has 600 kcal. Serving, 1 portion, 20 g (20 g): about 120 kcal.

Is Peanut Butter high in protein?

Peanut Butter contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 4 g in serving, 1 portion, 20 g (20 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Peanut Butter?

Peanut Butter has 30 g of total carbohydrates per 100 g, including 15 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter?

Peanut Butter contains 45 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

How much sodium is in Peanut Butter?

100 g contains 325 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.