Peanut Butter

Packaged product Beverages Kernel King

Peanut Butter contains 596 kcal per 100 g.

Roughly 76% of its calories come from fat, with 16% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 222 kcal per 100 g across 184 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter by Kernel King, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
596kcal per 100 g
23.3 gprotein
12.4 gcarbohydrates
50.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 596 kcal
Total fat L 50.3 g 64%
Saturated fat L 9 g 45%
Sodium L 392 mg 17%
Total carbohydrates L 12.4 g 5%
Dietary fiber L 6.8 g 24%
Total sugars L 6.5 g
Added sugars L 6.5 g 13%
Protein L 23.3 g 47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 8%Fat: 76%596kcal / 100 g
  • Protein 16%
  • Carbohydrates 8%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.3 gin the top quarter of beverages (median 4.2 g)
  • Fiber6.8 gin the top quarter of beverages (median 3.1 g)
  • Sugars6.5 gin the top quarter of beverages (median 1.5 g)
  • Fat50.3 gin the top quarter of beverages (median 17.2 g)
  • Saturated fat9 gin the top quarter of beverages (median 2.4 g)
  • Sodium392 mgbelow the median for beverages (median 453 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kernel King
Barcode
5000214016632
Quantity
340 g
Category
Plant-based pâtés
Packaging
Plastic,pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beurre de cacahuètes Ingrédients cacahuètes grillées 91%, sucre, huile de palme, sel. Peut contenir des traces d'autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Beurre de cacahuètes Mémé Georgette 590 25.6 g 7.6 g 48.9 g
Crème d'amandes mondées Senfas 603 24 g 5.6 g 53 g
Bx340G.Pate Arachid.royce, SP 606 22.6 g 17.7 g 48.1 g
Peanut Butter Kraft 619 23.8 g 13.2 g 51.5 g
Purée de cacahuetes Jean Hervé 622 28 g 12.8 g 48.8 g
Pâte di pomodori secchi Il Viaggiator Goloso 569 5.2 g 52 g 37 g
Pâte d'arachide Dakatine 625 27.2 g 9.3 g 51.4 g
Beurre de Cacahuètes Alter Eco 628 25.6 g 13.7 g 51.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter?

100 g of Peanut Butter has 596 kcal.

Is Peanut Butter high in protein?

Peanut Butter contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 4.2 g).

How many carbs are in Peanut Butter?

Peanut Butter has 12.4 g of total carbohydrates per 100 g, including 6.8 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter?

Peanut Butter contains 50.3 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Peanut Butter?

100 g contains 392 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000214016632. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.