How many calories are in Pea Protein?

100 g of Pea Protein has 393 kcal. Serving, 33 g (33 g): about 130 kcal.

Is Pea Protein high in protein?

Pea Protein contains 80.9 g of protein per 100 g (162% of the 50 g Daily Value), or 26.7 g in serving, 33 g (33 g). About 80% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Pea Protein?

Pea Protein has 3.4 g of total carbohydrates per 100 g, including 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pea Protein?

Pea Protein contains 7.6 g of fat per 100 g.

What vitamins and minerals does Pea Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pea Protein?

100 g contains 1,581 mg of sodium, 69% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pea Protein

Packaged product Beans and Legumes revitta

Pea Protein contains 393 kcal per 100 g. A serving, 33 g (33 g) provides about 130 kcal.

Roughly 80% of its calories come from protein, with 17% from fat and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 19% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

393kcal per 100 g

80.9 gprotein

3.4 gcarbohydrates

7.6 gfat

130kcal in serving, 33 g (33 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	393 kcal
Total fat L	7.6 g	10%
Saturated fat	not reported
Sodium L	1,581 mg	69%
Total carbohydrates L	3.4 g	1%
Dietary fiber	not reported
Total sugars L	0.9 g
Added sugars L	0 g	0%
Protein L	80.9 g	162%
Calcium L	242 mg	19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 80%
Carbohydrates 3%
Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein80.9 gin the top quarter of beans and legumes (median 6.8 g)
Sugars0.9 gbelow the median for beans and legumes (median 2.6 g)
Fat7.6 gabove the median for beans and legumes (median 2.7 g)
Sodium1,581 mgin the top quarter of beans and legumes (median 199 mg)
Protein per 100 kcal20.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: revitta
Barcode: 7804666272343
Quantity: 1 kg
Label serving: 33 g
Category: Suplementos alimenticios

Ingredients

Proteína aislada de arveja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Source of the nutrition information

Open Food Facts, record 7804666272343. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.