Pea Protein Isolate

Packaged product Beans and Legumes Iconfit

Pea Protein Isolate contains 399 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 100 kcal.

Roughly 84% of its calories come from protein, with 16% from fat and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 83% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

399kcal per 100 g
85.1 gprotein
0 gcarbohydrates
7 gfat
100kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 399 kcal
Total fat L 7 g 9%
Saturated fat L 2 g 10%
Sodium not reported
Total carbohydrates L 0 g 0%
Dietary fiber L 1 g 4%
Total sugars L 0 g
Protein L 85.1 g 170%
Calcium L 80 mg6%
Iron L 14.9 mg83%
Potassium L 154 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 84%Fat: 16%399kcal / 100 g
  • Protein 84%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron83%Calcium6%Potassium3%

Nutritional insights

  • Protein85.1 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber1 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat7 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat2 gabove the median for beans and legumes (median 0.5 g)
  • Protein per 100 kcal21.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Iconfit
Barcode
4744130010602
Label serving
1 portion (25 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4744130010602. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pea Protein Isolate?

100 g of Pea Protein Isolate has 399 kcal. Serving, 1 portion, 25 g (25 g): about 100 kcal.

Is Pea Protein Isolate high in protein?

Pea Protein Isolate contains 85.1 g of protein per 100 g (170% of the 50 g Daily Value), or 21.3 g in serving, 1 portion, 25 g (25 g). About 84% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Pea Protein Isolate?

Pea Protein Isolate has 0 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pea Protein Isolate?

Pea Protein Isolate contains 7 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Pea Protein Isolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (83% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated May 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.