Pea protein isolate 2.0

Packaged product Beans and Legumes HSN

Pea protein isolate 2.0 contains 402 kcal per 100 g. A serving, 1 scoop, 100 g (100 g) provides about 402 kcal.

Roughly 78% of its calories come from protein, with 16% from fat and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

402kcal per 100 g
78 gprotein
5.4 gcarbohydrates
7.3 gfat
402kcal in serving, 1 scoop, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 7.3 g 9%
Saturated fat L 1.9 g 10%
Sodium L 1,101 mg 48%
Total carbohydrates L 5.4 g 2%
Dietary fiber not reported
Total sugars L 0.2 g
Protein L 78 g 156%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 5%Fat: 16%402kcal / 100 g
  • Protein 78%
  • Carbohydrates 5%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein78 gin the top quarter of beans and legumes (median 6.8 g)
  • Sugars0.2 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat7.3 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat1.9 gabove the median for beans and legumes (median 0.5 g)
  • Sodium1,101 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal19.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HSN
Barcode
5056329515164
Label serving
1 scoop (100 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5056329515164. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pea protein isolate 2.0?

100 g of Pea protein isolate 2.0 has 402 kcal. Serving, 1 scoop, 100 g (100 g): about 402 kcal.

Is Pea protein isolate 2.0 high in protein?

Pea protein isolate 2.0 contains 78 g of protein per 100 g (156% of the 50 g Daily Value), or 78 g in serving, 1 scoop, 100 g (100 g). About 78% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Pea protein isolate 2.0?

Pea protein isolate 2.0 has 5.4 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pea protein isolate 2.0?

Pea protein isolate 2.0 contains 7.3 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Pea protein isolate 2.0?

100 g contains 1,101 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.