Pé de Moça
Packaged product Sweets and Desserts Piranguinho
Pé de Moça contains 530 kcal per 100 g. A serving, 20.0 g (20 g) provides about 106 kcal.
Roughly 46% of its calories come from fat, with 45% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 385 kcal per 100 g across 907 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 15 mg | 0.7% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 46 g | |
| Added sugars L | 23 g | 46% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 45%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of sweets and desserts (median 0 g)
- Fiber3 gin the top quarter of sweets and desserts (median 0 g)
- Sugars46 gin the lowest quarter of sweets and desserts (median 100 g)
- Fat27 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat7.5 gin the top quarter of sweets and desserts (median 0 g)
- Sodium15 mgin the top quarter of sweets and desserts (median 0 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Piranguinho
- Barcode
- 7898924887240
- Quantity
- 50g
- Label serving
- 20.0 g
- Category
- Sugars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Amendoin, Açucar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| Karam %54 kakao bitter çikolata Eti | 531 | 7.2 g | 48 g | 32 g |
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| Montana tableta de post Midar Group | 508 | 4.9 g | 59 g | 28 g |
| Organic Brown Sugar Roxy Trading Inc. | 556 | 22.2 g | 22.2 g | 50 g |
| Tablette de chocolat 62% de cacao, framboise et pralin Grain de Sail | 557 | 6 g | 44 g | 38 g |
| All natural finely powdered gourmet sugar Sudzucker Ag | 500 | 0 g | 100 g | 0 g |
| Raw Sugar & Stevia Baking Blend Whole Earth Sweetener Co | 500 | 0 g | 100 g | 0 g |
| Brown Sugar Blend Meijer | 500 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7898924887240. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.