Pâtes de fruits tradition
Packaged product Fruits Réauté Chocolat
Pâtes de fruits tradition contains 327 kcal per 100 g.
Roughly 98% of its calories come from carbohydrates, with 1% from protein and 0.6% from fat (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (327 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 71 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 98%
- Fat 0.6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the top quarter of fruits (median 0.5 g)
- Sugars71 gabove the median for fruits (median 70 g)
- Saturated fat0 gin the lowest quarter of fruits (median 0.02 g)
- Protein per 100 kcal0.24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Réauté Chocolat
- Barcode
- 3105950000005
- Category
- Fruit pastes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pulpes de frults (pulpe d'abrlcot pulpe diononas 62%, pulpe de frolse 62%, pulpe de frombolse 62%, pul?e de grlotte 60%, pulpe de mandarlne 62%1 sucre, sirop de glucose, géll lant : pectlne, arômes naturels (abrlcot, onanos, fralse, frambolse, grlotte, mandarine) avec autres arômes naturels, acldlflont : lus de cltron
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâtes de fruits Cruzilles | 327 | 0.8 g | 80 g | 0.2 g |
| Pâtes de fruits DE MARLIEU | 327 | 8 g | 80 g | 0 g |
| Pâtes de fruits Cruzilles | 327 | 0 g | 80 g | 0.2 g |
| Pâtes de fruits au miel Famille Mary | 327 | 0.8 g | 80 g | 0.2 g |
| Pates De Fruits Klassik Geschenkbox Cruzilles | 327 | 1 g | 80 g | 0 g |
| Ronde pâtes de fruits Les Vergers d'Escoute | 327 | 0.8 g | 80 g | 0.2 g |
| Collection de 16 pates de fruits Fauchon | 327 | 0.8 g | 80 g | 0.2 g |
| Pâte de fruits d'Auvergne Cruzilles | 327 | 0.8 g | 80 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3105950000005. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.