Pastrami De Pavo

Packaged product Sweets and Desserts Pomona

Pastrami De Pavo contains 96 kcal per 100 g. A serving, 25 g (25 g) provides about 24 kcal.

Roughly 79% of its calories come from protein, with 14% from carbohydrates and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pastrami De Pavo by Pomona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
19 gprotein
3.3 gcarbohydrates
0.8 gfat
24kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 0.8 g 1%
Saturated fat L 0.3 g 2%
Sodium L 724 mg 31%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0.4 g
Protein L 19 g 38%
Calcium L 8.8 mg0.7%
Iron L 0.81 mg5%
Zinc L 0.61 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 14%Fat: 7%96kcal / 100 g
  • Protein 79%
  • Carbohydrates 14%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc6%Iron5%Calcium0.7%

Nutritional insights

  • Protein19 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars0.4 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat0.8 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.3 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium724 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal19.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pomona
Barcode
7701001932972
Label serving
25 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Sweet Gherkins-Sliced Always Fresh 96 0.7 g 21.7 g 0.2 g
Chia pudding with mango & chia Felfel 96 2.9 g 14 g 3 g
Jambon Intermarché 96 14 g 4.3 g 2.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7701001932972. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pastrami De Pavo?

100 g of Pastrami De Pavo has 96 kcal. Serving, 25 g (25 g): about 24 kcal.

Is Pastrami De Pavo high in protein?

Pastrami De Pavo contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 4.8 g in serving, 25 g (25 g). About 79% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Pastrami De Pavo?

Pastrami De Pavo has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pastrami De Pavo?

Pastrami De Pavo contains 0.8 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Pastrami De Pavo?

100 g contains 724 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.