Pasta de peste cu ulei de masline
Packaged product Sweets and Desserts Nostja
Pasta de peste cu ulei de masline contains 476 kcal per 100 g.
Roughly 91% of its calories come from fat, with 8% from protein and 0.9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 241 kcal per 100 g across 93 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 48 g | 62% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 0.9%
- Fat 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for sweets and desserts (median 8.4 g)
- Sugars0.5 gin the lowest quarter of sweets and desserts (median 2 g)
- Fat48 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat5 gin the top quarter of sweets and desserts (median 2.5 g)
- Sodium560 mgbelow the median for sweets and desserts (median 630 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nostja
- Barcode
- 20781293
- Quantity
- 165g
- Category
- Fish spreads
- Packaging
- Glass,Clear Glass,lt:91c-ldpe
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Atlantinių menkių (Gadus morhua morhua) ir aliaskinių rudagalvių menkių (Theragra chalcogramma) užtepėlė su 44 % alyvuogių aliejumi. Pasterizuotas produktas. Sudedamosios dalys: 54% virta žuvis (40 % atlantinės menkės, 14 % aliaskinės rudagalvės menkės), 44 % maišytas alyvuogių aliejus, prieskoniai, antioksidantas: rozmarinų ekstraktai.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brotaufstrich - Alaska Seelachs Popp | 475 | 7.8 g | 1 g | 45.8 g |
| Les délices à tartiner au maquereau Le Traiteur Gourmet | 460 | 11 g | 0.5 g | 46 g |
| Zalm Gerookt , Saladespecialiteit Albert Heijn | 455 | 8 g | 4 g | 45 g |
| Salmon spread Abba | 444 | 8 g | 5.6 g | 43 g |
| Alaska Seelachs K-Classic | 444 | 8.2 g | 1 g | 45 g |
| Brotaufstrich Alaska-Seelachs-Salat Dr. Schrödter Feinkost | 440 | 6.5 g | 1 g | 46 g |
| Brotaufstrich - Alaska-Seelachs Gustoria | 433 | 8.2 g | 1 g | 43.9 g |
| Paté di pesce spada Paolo Licata | 522 | 7 g | 0.4 g | 55 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20781293. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.