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Pasta de Maní sin Azúcar

Packaged product Dairy and Eggs Tacker

Pasta de Maní sin Azúcar contains 642 kcal per 100 g. A serving, 1 cucharilla, 16 g (16 g) provides about 103 kcal.

Roughly 74% of its calories come from fat, with 21% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (609 kcal per 100 g).

100 g provides 32% of the Daily Value for magnesium and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

642kcal per 100 g
33.1 gprotein
8.5 gcarbohydrates
52.9 gfat
103kcal in serving, 1 cucharilla, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 642 kcal
Total fat L 52.9 g 68%
Saturated fat not reported
Sodium L 464 mg 20%
Total carbohydrates L 8.5 g 3%
Dietary fiber L 8.2 g 29%
Total sugars not reported
Protein L 33.1 g 66%
Iron L 1.6 mg9%
Magnesium L 134 mg32%
Potassium L 646 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 5%Fat: 74%642kcal / 100 g
  • Protein 21%
  • Carbohydrates 5%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium32%Potassium14%Iron9%

Nutritional insights

  • Protein33.1 gin the top quarter of dairy and eggs (median 27 g)
  • Fiber8.2 gbelow the median for dairy and eggs (median 8.2 g)
  • Fat52.9 gin the top quarter of dairy and eggs (median 49.1 g)
  • Sodium464 mgin the top quarter of dairy and eggs (median 5 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tacker
Barcode
7770017260461
Quantity
360 g
Label serving
1 cucharilla (16 g)
Category
Pure peanut butters
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maní tostado, sal yodada.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7770017260461. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pasta de Maní sin Azúcar?

100 g of Pasta de Maní sin Azúcar has 642 kcal. Serving, 1 cucharilla, 16 g (16 g): about 103 kcal.

Is Pasta de Maní sin Azúcar high in protein?

Pasta de Maní sin Azúcar contains 33.1 g of protein per 100 g (66% of the 50 g Daily Value), or 5.3 g in serving, 1 cucharilla, 16 g (16 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 27 g).

How many carbs are in Pasta de Maní sin Azúcar?

Pasta de Maní sin Azúcar has 8.5 g of total carbohydrates per 100 g, including 8.2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta de Maní sin Azúcar?

Pasta de Maní sin Azúcar contains 52.9 g of fat per 100 g.

What vitamins and minerals does Pasta de Maní sin Azúcar contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (32% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta de Maní sin Azúcar?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.