Pasta Amêndoa 100%

Packaged product Dairy and Eggs Continente

Pasta Amêndoa 100% contains 656 kcal per 100 g. A serving, 15 g (15 g) provides about 98 kcal.

Roughly 83% of its calories come from fat, with 14% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (613 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta Amêndoa 100% by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
656kcal per 100 g
22 gprotein
4.6 gcarbohydrates
58.8 gfat
98kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 656 kcal
Total fat L 58.8 g 75%
Saturated fat L 5.2 g 26%
Sodium L 0.01 mg 0%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 9.4 g 34%
Total sugars L 3.8 g
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 3%Fat: 83%656kcal / 100 g
  • Protein 14%
  • Carbohydrates 3%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gabove the median for dairy and eggs (median 21.9 g)
  • Sugars3.8 gin the lowest quarter of dairy and eggs (median 4.9 g)
  • Fat58.8 gin the top quarter of dairy and eggs (median 53.1 g)
  • Saturated fat5.2 gabove the median for dairy and eggs (median 4.7 g)
  • Sodium0.01 mgbelow the median for dairy and eggs (median 4 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Continente
Barcode
5601312108696
Label serving
15 g
Category
Almond butters
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Coconut Almond Butter Justin's 656 15.6 g 21.9 g 56.2 g
Organic Creamy Almond Butter Kirkland Signature 656 21.9 g 15.6 g 59.4 g
Creamy Almond Butter Kirkland Signature 656 18.8 g 21.9 g 53.1 g
Beurre D'amandes Crémeux Kirkland 656 18.8 g 21.9 g 56.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5601312108696. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pasta Amêndoa 100%?

100 g of Pasta Amêndoa 100% has 656 kcal. Serving, 15 g (15 g): about 98 kcal.

Is Pasta Amêndoa 100% high in protein?

Pasta Amêndoa 100% contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 3.3 g in serving, 15 g (15 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 21.9 g).

How many carbs are in Pasta Amêndoa 100%?

Pasta Amêndoa 100% has 4.6 g of total carbohydrates per 100 g, including 9.4 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta Amêndoa 100%?

Pasta Amêndoa 100% contains 58.8 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Pasta Amêndoa 100%?

100 g contains 0.01 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.