How much protein is in Paprika?

Paprika contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 0.9 g).

How many carbs are in Paprika?

Paprika has 6.3 g of total carbohydrates per 100 g, including 2.1 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paprika?

Paprika contains 0.38 g of fat per 100 g, of which 0.099 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Paprika contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (187% DV), Vitamin B6 (31% DV), Folate (B9) (14% DV) and Vitamin E (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paprika?

100 g contains 11.7 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 24, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Paprika

Packaged product Sweets and Desserts Camposeven

Paprika contains 37 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (33 kcal per 100 g).

100 g provides 187% of the Daily Value for Vitamin C, 31% of the Daily Value for Vitamin B6 and 14% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

37kcal per 100 g

1.1 gprotein

6.3 gcarbohydrates

0.38 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	36.8 kcal
Total fat L	0.38 g	0.5%
Saturated fat L	0.099 g	0.5%
Cholesterol L	0 mg	0%
Sodium L	11.7 mg	0.5%
Total carbohydrates L	6.3 g	2%
Dietary fiber L	2.1 g	7%
Total sugars L	3.8 g
Added sugars L	0 g	0%
Protein L	1.1 g	2%
Vitamin A L	1.4 µg	0.2%
Vitamin C L	169 mg	187%
Vitamin D L	0.35 µg	2%
Vitamin E L	2 mg	13%
Thiamin (B1) L	0.057 mg	5%
Riboflavin (B2) L	0.057 mg	4%
Niacin (B3) L	1 mg	6%
Pantothenic acid (B5) L	0.17 mg	3%
Vitamin B6 L	0.53 mg	31%
Folate (B9) L	56.7 µg	14%
Vitamin B12 L	0 µg	0%
Calcium L	10.7 mg	0.8%
Iron L	0.56 mg	3%
Magnesium L	16.6 mg	4%
Phosphorus L	31.4 mg	3%
Potassium L	216 mg	5%
Zinc L	0.18 mg	2%
Copper L	0.07 mg	8%
Manganese L	0.14 mg	6%
Selenium L	0.14 µg	0.3%
Iodine L	3.5 µg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 76%
Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.1 gabove the median for sweets and desserts (median 0.9 g)
Fiber2.1 gabove the median for sweets and desserts (median 1.8 g)
Sugars3.8 gbelow the median for sweets and desserts (median 4.2 g)
Fat0.38 gabove the median for sweets and desserts (median 0.3 g)
Saturated fat0.099 gabove the median for sweets and desserts (median 0.071 g)
Sodium11.7 mgbelow the median for sweets and desserts (median 240 mg)
Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0.35 g

Carotenoids (1)

Beta-carotene L	1,162 µg

Other components (1)

Alcohol L	0 g

Product details

Brand: Camposeven
Barcode: 8437011140197
Quantity: 3 Stück
Category: Sweet peppers
Nutri-Score: A as computed by Open Food Facts
NOVA group: 1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Paprika

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Food	Calories	Protein	Carbs	Fat
Paprika Rot Klasse I Delicious	37	1.1 g	6 g	0.25 g
Österreichische Spitzpaprika Hofer Marktplatz	37	1.1 g	6 g	0.25 g
Paprika, Rot GUT&GÜNSTIG	37	1.1 g	6 g	0.25 g
Pimiento italiano rojo Lidl	37	1.3 g	6.4 g	0.5 g
Paprika gelb Delicious	37	1.2 g	5.3 g	0.3 g
Peperoni alla Griglia Eurospin	38	0.9 g	7.1 g	0.1 g
Rote Paprika Globus	36	1 g	7 g	1 g
Gerösteter Paprika ohne Haut Kühne	36	1 g	6 g	0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8437011140197. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.