Papayas Cream Sparkle

Packaged product Dairy and Eggs Savory

Papayas Cream Sparkle contains 124 kcal per 100 g. A serving, 2 bolitas, 100 ml (100 g) provides about 124 kcal.

Roughly 66% of its calories come from carbohydrates, with 33% from fat and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Papayas Cream Sparkle by Savory, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
0.4 gprotein
20.5 gcarbohydrates
4.5 gfat
124kcal in serving, 2 bolitas, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 4.5 g 6%
Saturated fat L 2.1 g 11%
Cholesterol L 4 mg 1%
Sodium L 45 mg 2%
Total carbohydrates L 20.5 g 7%
Dietary fiber not reported
Total sugars L 17.8 g
Protein L 0.4 g 0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 66%Fat: 33%124kcal / 100 g
  • Protein 1%
  • Carbohydrates 66%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.4 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars17.8 gin the top quarter of dairy and eggs (median 4 g)
  • Fat4.5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.1 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium45 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal0.32 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Savory
Barcode
8445290262882
Label serving
2 bolitas (100 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8445290262882. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Papayas Cream Sparkle?

100 g of Papayas Cream Sparkle has 124 kcal. Serving, 2 bolitas, 100 ml (100 g): about 124 kcal.

How much protein is in Papayas Cream Sparkle?

Papayas Cream Sparkle contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value), or 0.4 g in serving, 2 bolitas, 100 ml (100 g). About 1% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Papayas Cream Sparkle?

Papayas Cream Sparkle has 20.5 g of total carbohydrates per 100 g, including 17.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Papayas Cream Sparkle?

Papayas Cream Sparkle contains 4.5 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Papayas Cream Sparkle?

100 g contains 45 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.