Panna da cucina

Packaged product Dairy and Eggs Granarolo

Panna da cucina contains 206 kcal per 100 g.

Roughly 87% of its calories come from fat, with 8% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 233 kcal per 100 g across 1,058 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panna da cucina by Granarolo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
2.6 gprotein
4 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 20 g 26%
Saturated fat L 20 g 100%
Sodium not reported
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 4 g
Protein L 2.6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 8%Fat: 87%206kcal / 100 g
  • Protein 5%
  • Carbohydrates 8%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.6 gabove the median for dairy and eggs (median 2.4 g)
  • Sugars4 gabove the median for dairy and eggs (median 3.3 g)
  • Fat20 gbelow the median for dairy and eggs (median 21 g)
  • Saturated fat20 gabove the median for dairy and eggs (median 14.4 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granarolo
Barcode
95920016
Category
Creams

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
la dorna smantana de gatit Dorna 206 2.5 g 4 g 20 g
Culinaire room - Crème culinaire Delhaize 206 2.6 g 4 g 20 g
Cooking Cream Ladorna 206 2.5 g 4 g 20 g
Nata para cocinar Snel 206 2.5 g 6.4 g 18.9 g
Panna da cucina MD 206 2.7 g 3.9 g 20 g
Panna Granarolo 206 2.6 g 4 g 20 g
Panna da cucina Granarolo 206 2.6 g 4 g 20 g
Nata para culinaria Milbona 206 2.6 g 3.8 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 95920016. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Panna da cucina?

100 g of Panna da cucina has 206 kcal.

How much protein is in Panna da cucina?

Panna da cucina contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 2.4 g).

How many carbs are in Panna da cucina?

Panna da cucina has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panna da cucina?

Panna da cucina contains 20 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.