Panna cotta
Packaged product Sweets and Desserts Delhaize
Panna cotta contains 241 kcal per 100 g. A serving, 110 g (110 g) provides about 265 kcal.
Roughly 46% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 195 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 19 g | |
| Added sugars L | 21.1 g | 42% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 46%
- Alcohol 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gabove the median for sweets and desserts (median 2.8 g)
- Sugars19 gin the top quarter of sweets and desserts (median 15 g)
- Saturated fat7.9 gbelow the median for sweets and desserts (median 8.1 g)
- Sodium48 mgbelow the median for sweets and desserts (median 50 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 1.1 g |
|---|
Product details
- Brand
- Delhaize
- Barcode
- 5400119540971
- Label serving
- 110 g
- Category
- Panna cottas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème pannacotta 86,4% [crème fraîche 34,5%, eau, sirop de glucose, lait écrémé en poudre, sucre, alcool, épaississants (carraghénanes, alginate de sodium), émulsifiant (mono - et diglycérides d'acides gras), arôme naturel]. Coulis de framboises 13,6% [framboises 6,8%, eau, sucre, amidon de maïs, jus de citron concentré, arôme naturel de framboise, fibre d'agrumes, extrait de sureau, conservateur (sorbate de potassium)]. Teneur en alcool 1,1%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamGlucose syrupSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panna ghiotta cacao Latteria sociale di Chiuro | 241 | 3 g | 11 g | 21 g |
| Panna cotta al caramello Centrale del latte di Roma | 240 | 2.6 g | 21.5 g | 16 g |
| Panna cotta al caramello Pam Panorama | 239 | 2.9 g | 29 g | 11 g |
| Baratt Deliz Panna Cotta Sammontana | 238 | 3.6 g | 30 g | 11 g |
| Panna Cotta mit Sahnecreme & Karamellsoße Lieblings | 248 | 3.6 g | 25.5 g | 13.5 g |
| Panna cotta al caramello Dolceria Alba | 248 | 3.3 g | 25 g | 15 g |
| Panna cotta con caramellato Dolciando | 249 | 2.8 g | 20 g | 18 g |
| Panna ghiotta bianca Latteria sociale di Chiuro | 233 | 2.7 g | 9 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400119540971. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.