Pancake Syrup Sugar Free

Packaged product Sweets and Desserts Freshly

Pancake Syrup Sugar Free contains 98 kcal per 100 g. A serving, 41 g (41 g) provides about 40 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

98kcal per 100 g
0 gprotein
24.4 gcarbohydrates
0 gfat
40kcal in serving, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97.6 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 280 mg 12%
Total carbohydrates L 24.4 g 9%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%98kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
  • Sodium280 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshly
Barcode
0717544110125
Label serving
41 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0717544110125. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pancake Syrup Sugar Free?

100 g of Pancake Syrup Sugar Free has 98 kcal. Serving, 41 g (41 g): about 40 kcal.

How much protein is in Pancake Syrup Sugar Free?

Pancake Syrup Sugar Free contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 41 g (41 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Pancake Syrup Sugar Free?

Pancake Syrup Sugar Free has 24.4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancake Syrup Sugar Free?

Pancake Syrup Sugar Free contains 0 g of fat per 100 g.

How much sodium is in Pancake Syrup Sugar Free?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.