Pan de Sandwich Blanco

Packaged product Meals and Dishes Bimbo

Pan de Sandwich Blanco contains 272 kcal per 100 g. A serving, 2 rebanadas, 50 g (50 g) provides about 136 kcal.

Roughly 77% of its calories come from carbohydrates, with 14% from protein and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

272kcal per 100 g
9.6 gprotein
52 gcarbohydrates
2.8 gfat
136kcal in serving, 2 rebanadas, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 2.8 g 4%
Saturated fat L 0.4 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 378 mg 16%
Total carbohydrates L 52 g 19%
Dietary fiber L 3 g 11%
Total sugars L 3.8 g
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 77%Fat: 9%272kcal / 100 g
  • Protein 14%
  • Carbohydrates 77%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gbelow the median for meals and dishes (median 10 g)
  • Fiber3 gabove the median for meals and dishes (median 1.8 g)
  • Sugars3.8 gabove the median for meals and dishes (median 2.6 g)
  • Fat2.8 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.4 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium378 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.4 g
Polyunsaturated fat L0.8 g

Product details

Brand
Bimbo
Barcode
7840131001209
Label serving
2 rebanadas (50 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Tasty Beef Burger The Mad Butcher 272 22 g 4.3 g 18.8 g
Pizza Jambon - Fromage Marc Monte Carlo 272 11 g 27 g 13 g
Bayerischer Pizza-Leberkäse DULANO • LIDL 272 14 g 2 g 23 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7840131001209. License: ODbL 1.0 (Open Food Facts). Source record dated August 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pan de Sandwich Blanco?

100 g of Pan de Sandwich Blanco has 272 kcal. Serving, 2 rebanadas, 50 g (50 g): about 136 kcal.

How much protein is in Pan de Sandwich Blanco?

Pan de Sandwich Blanco contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 4.8 g in serving, 2 rebanadas, 50 g (50 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Pan de Sandwich Blanco?

Pan de Sandwich Blanco has 52 g of total carbohydrates per 100 g, including 3 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan de Sandwich Blanco?

Pan de Sandwich Blanco contains 2.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Pan de Sandwich Blanco?

100 g contains 378 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.