Paella de mariscos

Packaged product Meals and Dishes Pescanova

Paella de mariscos contains 68 kcal per 100 g.

Roughly 44% of its calories come from protein, with 37% from fat and 18% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 139 kcal per 100 g across 350 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paella de mariscos by Pescanova, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
7.2 gprotein
3 gcarbohydrates
2.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.6 g 3%
Sodium L 876 mg 38%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 0.8 g
Protein L 7.2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44%Carbohydrates: 18%Fat: 37%68kcal / 100 g
  • Protein 44%
  • Carbohydrates 18%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.2 gabove the median for meals and dishes (median 6.8 g)
  • Sugars0.8 gin the lowest quarter of meals and dishes (median 1.2 g)
  • Fat2.7 gbelow the median for meals and dishes (median 4 g)
  • Saturated fat0.6 gbelow the median for meals and dishes (median 0.8 g)
  • Sodium876 mgin the top quarter of meals and dishes (median 348 mg)
  • Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pescanova
Barcode
8410063011424
Category
Paella
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Preparado Paellas Capolo 72 12.5 g 2.4 g 0.9 g
Paella mit Bio-Hühnchen und buntem Gemüse HiPP 74 2.8 g 9.3 g 2.5 g
Preparado de paella Alteza 75 7.8 g 4.3 g 2.6 g
Paella Hipp 76 2.9 g 9.7 g 2.5 g
Preparado paella marisco Hacendado 79 12.5 g 4 g 3 g
Paella Pfanne Genuss Welt 80 4.6 g 12.3 g 1.1 g
Paella Gut & Günstig 80 4.6 g 12.3 g 1.1 g
Preparado de mariscos para paella tradicional Findus 56 6.2 g 2.7 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8410063011424. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Paella de mariscos?

100 g of Paella de mariscos has 68 kcal.

How much protein is in Paella de mariscos?

Paella de mariscos contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value). About 44% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 6.8 g).

How many carbs are in Paella de mariscos?

Paella de mariscos has 3 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paella de mariscos?

Paella de mariscos contains 2.7 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Paella de mariscos?

100 g contains 876 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.