Oxtail Soup

Packaged product Soups and Sauces Baxters

Oxtail Soup contains 38 kcal per 100 g.

Roughly 62% of its calories come from carbohydrates, with 21% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oxtail Soup by Baxters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
1.9 gprotein
5.7 gcarbohydrates
0.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0.2 g 1%
Sodium L 280 mg 12%
Total carbohydrates L 5.7 g 2%
Dietary fiber not reported
Total sugars L 1 g
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 62%Fat: 17%38kcal / 100 g
  • Protein 21%
  • Carbohydrates 62%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gbelow the median for soups and sauces (median 2.2 g)
  • Sugars1 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat0.7 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0.2 gbelow the median for soups and sauces (median 0.8 g)
  • Sodium280 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baxters
Barcode
5012427143500
Quantity
400 g
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Soup of the day Heinz 38 1.4 g 4.4 g 1.6 g
Vegetable soup mix Asda 38 0.9 g 7.5 g 0.5 g
Soupe tomates et vermicelles Liebig 38 1.1 g 6.7 g 0.7 g
Country vegetable soup & pasta Knorr 38 1.7 g 5.5 g 0.8 g
Chicken & Vegetavle soup in a cup Essential Waitrose 38 0.7 g 4.9 g 1.6 g
Vegetable Soup Mix Ready- Set Cook 38 0.8 g 6.8 g 0.1 g
Sauce pour Rôti Knorr 38 0.7 g 5.8 g 1.3 g
Soupe de légumes variés Les Bories 38 0.7 g 3.9 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5012427143500. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oxtail Soup?

100 g of Oxtail Soup has 38 kcal.

How much protein is in Oxtail Soup?

Oxtail Soup contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Oxtail Soup?

Oxtail Soup has 5.7 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oxtail Soup?

Oxtail Soup contains 0.7 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Oxtail Soup?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.