Organic Honeycrisp Apple Cider

Packaged product Sweets and Desserts

Organic Honeycrisp Apple Cider contains 46 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Honeycrisp Apple Cider, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
0 gprotein
11.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 11.7 g 4%
Dietary fiber L 0 g 0%
Total sugars L 10 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0.8 mg0.9%
Vitamin D L 0 µg0%
Vitamin E L 0.05 mg0.3%
Thiamin (B1) L 0.019 mg2%
Riboflavin (B2) L 0.028 mg2%
Niacin (B3) L 0.091 mg0.6%
Pantothenic acid (B5) L 0.071 mg1%
Vitamin B6 L 0.037 mg2%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 8 mg0.6%
Iron L 0 mg0%
Magnesium L 4 mg1%
Phosphorus L 11 mg0.9%
Potassium L 104 mg2%
Zinc L 0.05 mg0.5%
Copper L 0.031 mg3%
Manganese L 0.038 mg2%
Selenium L 0.15 µg0.3%
Iodine L 0.1 µg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%46kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper3%Potassium2%Vitamin B62%Riboflavin (B2)2%Manganese2%Thiamin (B1)2%Pantothenic acid (B5)1%Magnesium1%Vitamin C0.9%Phosphorus0.9%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars10 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium4 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water86.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (2)
Beta-carotene L17 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L86.7 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 45.8 kcal46 kcal
Protein 0 g0 g
Carbohydrates 11.7 g11.7 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 10 g10 g
Sodium 0 mg4 mg

Product details

Barcode
0022014641604
Category
Sweets and Desserts

Ingredients

Pasteurized, unfiltered cider from certified organic apples

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2303123. License: CC0 1.0 (U.S. public domain). Source record dated February 25, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0022014641604. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Honeycrisp Apple Cider?

100 g of Organic Honeycrisp Apple Cider has 46 kcal.

How much protein is in Organic Honeycrisp Apple Cider?

Organic Honeycrisp Apple Cider contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Organic Honeycrisp Apple Cider?

Organic Honeycrisp Apple Cider has 11.7 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars.

How much fat is in Organic Honeycrisp Apple Cider?

Organic Honeycrisp Apple Cider contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic Honeycrisp Apple Cider?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 9, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.