Organic Dark Chocolate
Packaged product Sweets and Desserts Mast
Organic Dark Chocolate contains 571 kcal per 100 g. A serving, 35 g (35 g) provides about 200 kcal.
Roughly 60% of its calories come from fat, with 32% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 22.9 g | 114% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 48.6 g | 18% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 20 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 11.4 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 32%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.4 gin the top quarter of sweets and desserts (median 8 g)
- Fiber20 gin the top quarter of sweets and desserts (median 9.5 g)
- Sugars20 gin the lowest quarter of sweets and desserts (median 28.2 g)
- Saturated fat22.9 gbelow the median for sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mast
- Barcode
- 0850045964566
- Quantity
- 70 g
- Label serving
- 35 g
- Category
- Dark chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic cacao, organic cane sugar, organic vanilla bean.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate lemon crème cups Chocxo | 571 | 7.1 g | 42.9 g | 42.9 g |
| Excellence Dark Noir Lindt | 571 | 8.6 g | 45.7 g | 40 g |
| Dark Chocolate President's Choice | 571 | 9.5 g | 47.6 g | 40.5 g |
| Peru Purdy's | 571 | 8.6 g | 51.4 g | 37.1 g |
| Super Dark Taza Chocolate Taza Chocolate | 571 | 11.7 g | 45.5 g | 36.4 g |
| 74% Organic Dark Chocolate Moulin des Moines | 571 | 9.5 g | 47.6 g | 40.5 g |
| Organic Dark Chocolate President's Choice | 571 | 9.5 g | 47.6 g | 40.5 g |
| Wicked Dark Chocolate Covered Almonds Taza | 571 | 14.3 g | 28.6 g | 46.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850045964566. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.