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Organic Chocolate Cakes

Packaged product Sweets and Desserts AMY'S

Organic Chocolate Cakes contains 327 kcal per 100 g. A typical serving of 1 SLICE (52 g) provides about 170 kcal.

Roughly 63% of its calories come from carbohydrates, with 32% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 254 kcal per 100 g across 386 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

327kcal per 100 g
3.9 gprotein
50 gcarbohydrates
11.5 gfat
170kcal in 1 SLICE (52 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 11.5 g 15%
Saturated fat L 0.96 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 385 mg 17%
Total carbohydrates L 50 g 18%
Dietary fiber L 1.9 g 7%
Total sugars L 28.8 g
Protein L 3.9 g 8%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 2.1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 63%Fat: 32%327kcal / 100 g
  • Protein 5%
  • Carbohydrates 63%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Vitamin C0%Calcium0%

Nutritional insights

  • Protein3.9 gabove the median for sweets and desserts (median 2.9 g)
  • Fiber1.9 gabove the median for sweets and desserts (median 1.2 g)
  • Sugars28.8 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat11.5 gbelow the median for sweets and desserts (median 12.8 g)
  • Saturated fat0.96 gin the lowest quarter of sweets and desserts (median 7.6 g)
  • Sodium385 mgin the top quarter of sweets and desserts (median 126 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
AMY'S
Barcode
0042272003389
Label serving
1 SLICE
Category
Other Frozen Desserts

Ingredients

FILTERED WATER, ORGANIC CANE SUGAR, ORGANIC GLUTEN FREE FLOUR (ORGANIC WHOLE GRAIN BROWN RICE FLOUR, ORGANIC RICE FLOUR, ORGANIC SORGHUM FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC POTATO STARCH, XANTHAN GUM), ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC UNSWEETENED COCOA POWDER, ORGANIC APPLE CIDER VINEGAR, BAKING SODA, ORGANIC VANILLA EXTRACT, SEA SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2081702. License: CC0 1.0 (U.S. public domain). Source record dated June 6, 2018. Imported November 6, 2026.

Last updated: . Source description: "ORGANIC CHOCOLATE CAKES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Chocolate Cakes?

100 g of Organic Chocolate Cakes has 327 kcal. 1 SLICE (52 g): about 170 kcal.

How much protein is in Organic Chocolate Cakes?

Organic Chocolate Cakes contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in 1 SLICE (52 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.9 g).

How many carbs are in Organic Chocolate Cakes?

Organic Chocolate Cakes has 50 g of total carbohydrates per 100 g, including 1.9 g of fiber and 28.8 g of sugars.

How much fat is in Organic Chocolate Cakes?

Organic Chocolate Cakes contains 11.5 g of fat per 100 g, of which 0.96 g is saturated (5% of the Daily Value).

What vitamins and minerals does Organic Chocolate Cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Chocolate Cakes?

100 g contains 385 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 6, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.