Oreo Peanut Soft

Packaged product Beans and Legumes Oreo

Oreo Peanut Soft contains 484 kcal per 100 g. A serving, 22 g (22 g) provides about 106 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

484kcal per 100 g
5.7 gprotein
47.3 gcarbohydrates
30.4 gfat
106kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 30.4 g 39%
Saturated fat L 3 g 15%
Sodium L 401 mg 17%
Total carbohydrates L 47.3 g 17%
Dietary fiber not reported
Total sugars L 18.9 g
Protein L 5.7 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%484kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.7 gbelow the median for beans and legumes (median 6.8 g)
  • Sugars18.9 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat30.4 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat3 gin the top quarter of beans and legumes (median 0.5 g)
  • Sodium401 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oreo
Barcode
6901668940759
Label serving
22 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chilli Coated Peanuts Grape Tree 484 13 g 53 g 24 g
Roasted & Caramelized Peanuts Lidl 484 13.8 g 57 g 21.1 g
Bean plus Hello Kitty Virginias 484 6.6 g 68 g 20 g
Sabelots petit épeautre noisette vivena 484 10.1 g 50.5 g 26.9 g
Maple Peanut Brittle Canadian Maple 484 8 g 71 g 19 g
Peanut M and M Mars 484 9.7 g 58.1 g 25.8 g
Dried Bean Curd Sticks Dandy's 484 45.9 g 17.6 g 24.7 g
CEOF bradbury's DRY ROASTED PEANUTS Ritz 484 7.7 g 60 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6901668940759. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oreo Peanut Soft?

100 g of Oreo Peanut Soft has 484 kcal. Serving, 22 g (22 g): about 106 kcal.

How much protein is in Oreo Peanut Soft?

Oreo Peanut Soft contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 1.3 g in serving, 22 g (22 g). About 5% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.8 g).

How many carbs are in Oreo Peanut Soft?

Oreo Peanut Soft has 47.3 g of total carbohydrates per 100 g, including 18.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo Peanut Soft?

Oreo Peanut Soft contains 30.4 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Oreo Peanut Soft?

100 g contains 401 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.