Orangettes
Packaged product Fruits Valdélice
Orangettes contains 411 kcal per 100 g. A serving, 100 g (100 g) provides about 411 kcal.
Roughly 64% of its calories come from carbohydrates, with 32% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (428 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 14.6 g | 19% |
| Saturated fat L | 9.2 g | 46% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 65.6 g | 24% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 43.1 g | |
| Added sugars L | 28 g | 56% |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 64%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gabove the median for fruits (median 3.5 g)
- Fiber6.2 gabove the median for fruits (median 5.3 g)
- Sugars43.1 gin the lowest quarter of fruits (median 53 g)
- Fat14.6 gin the lowest quarter of fruits (median 18 g)
- Saturated fat9.2 gbelow the median for fruits (median 11 g)
- Sodium40 mgin the top quarter of fruits (median 15.6 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valdélice
- Barcode
- 3588400256595
- Quantity
- 175 g
- Label serving
- 100 g
- Category
- orangettes
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
61% d'écorces d'orange confites : écorces d'orange, sucre, sirop de glucose et fructose, correcteur d'acidité E-330 et conservateur E-220 (dioxyde de soufre (contient des sulfites)), 39% de couverture de chocolat noir : pâte de cacao, sucre, beurre de cacao, émulsifiant E-322 (lécithine de soja), arome naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orangettes Maison Guinguet | 411 | 3.8 g | 51 g | 19.9 g |
| Orangettes bio La Vie Claire | 412 | 2.4 g | 66 g | 15 g |
| Orangettes Chocolat noir CARREFOUR FRANCE | 412 | 2.8 g | 63 g | 16 g |
| Orangettes Saldac | 412 | 2.9 g | 62.7 g | 15.6 g |
| Oranges confites enrobées de chocolat noir Lou Prunel | 413 | 2.9 g | 60.8 g | 16.1 g |
| Orangettes au chocolat noir Monbana | 413 | 3.3 g | 60 g | 17 g |
| Orangettes Max Vauché | 409 | 3.5 g | 65 g | 15 g |
| Orangettes Valdélice | 409 | 3.9 g | 65.6 g | 14.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3588400256595. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.