Ombar Baies De Goji

Packaged product Sweets and Desserts Ombar

Ombar Baies De Goji contains 557 kcal per 100 g.

Roughly 61% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

100 g provides 259% of the Daily Value for copper, 161% of the Daily Value for iron and 108% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ombar Baies De Goji by Ombar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
557kcal per 100 g
8.1 gprotein
47 gcarbohydrates
39 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 557 kcal
Total fat L 39 g 50%
Saturated fat L 25 g 125%
Cholesterol L 0 mg 0%
Sodium L 120 mg 5%
Total carbohydrates L 47 g 17%
Dietary fiber L 18.2 g 65%
Total sugars L 31 g
Added sugars L 18.1 g 36%
Protein L 8.1 g 16%
Vitamin A L 0 µg0%
Vitamin C L 9.7 mg11%
Vitamin D L 1.6 µg8%
Vitamin E L 0.6 mg4%
Thiamin (B1) L 0.049 mg4%
Riboflavin (B2) L 0.084 mg6%
Niacin (B3) L 0.73 mg5%
Pantothenic acid (B5) L 0.51 mg10%
Vitamin B6 L 0.01 mg0.6%
Folate (B9) L 67.9 µg17%
Vitamin B12 L 0 µg0%
Calcium L 88.4 mg7%
Iron L 29 mg161%
Magnesium L 300 mg71%
Phosphorus L 414 mg33%
Potassium L 2,350 mg50%
Zinc L 3.8 mg35%
Copper L 2.3 mg259%
Manganese L 2.5 mg108%
Selenium L 6.9 µg13%
Iodine L 6.1 µg4%
Chloride L 11.9 mg0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 33%Fat: 61%557kcal / 100 g
  • Protein 6%
  • Carbohydrates 33%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper259%Iron161%Manganese108%Magnesium71%Potassium50%Zinc35%Phosphorus33%Folate (B9)17%Selenium13%Vitamin C11%

Nutritional insights

  • Protein8.1 gabove the median for sweets and desserts (median 8 g)
  • Fiber18.2 gin the top quarter of sweets and desserts (median 9.5 g)
  • Sugars31 gabove the median for sweets and desserts (median 28.2 g)
  • Fat39 gbelow the median for sweets and desserts (median 40 g)
  • Saturated fat25 gabove the median for sweets and desserts (median 24 g)
  • Sodium120 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water11.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.9 g
Polyunsaturated fat L0.64 g
Sugars and starch (1)
Starch L5.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.006 g
DHA (omega-3, 22:6 n-3) L0.006 g
ALA (omega-3, 18:3 n-3) L0.033 g
Linoleic acid (omega-6, 18:2) L0.59 g
Carotenoids (1)
Beta-carotene L6.9 µg
Other components (2)
Water L11.4 g
Alcohol L0 g

Product details

Brand
Ombar
Barcode
5060102661122
Category
Dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cacao cru*, sucre de fleur de Coco*, beurre de cacao*, poudre de baies de goji* (7%), baies de goji* (5%), beurre de coco*. *Issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Peru Moser Roth 557 6.8 g 39 g 39 g
cioccolato fondente 74% MaxiDì 557 9.2 g 30 g 42 g
Godiva dark chocolate Godiva 557 6.2 g 47.2 g 36.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060102661122. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ombar Baies De Goji?

100 g of Ombar Baies De Goji has 557 kcal.

How much protein is in Ombar Baies De Goji?

Ombar Baies De Goji contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 8 g).

How many carbs are in Ombar Baies De Goji?

Ombar Baies De Goji has 47 g of total carbohydrates per 100 g, including 18.2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ombar Baies De Goji?

Ombar Baies De Goji contains 39 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

What vitamins and minerals does Ombar Baies De Goji contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (259% DV), iron (161% DV), manganese (108% DV), magnesium (71% DV) and potassium (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ombar Baies De Goji?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.