おいしい杏仁豆腐
Packaged product Other Foods OHAYO
おいしい杏仁豆腐 contains 115 kcal per 100 g. A serving, 68 g (68 g) provides about 78 kcal.
Roughly 46% of its calories come from carbohydrates, with 42% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat | not reported | |
| Sodium L | 51.5 mg | 2% |
| Total carbohydrates L | 13.1 g | 5% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 46%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for other foods (median 7.4 g)
- Fat5.3 gbelow the median for other foods (median 6.6 g)
- Sodium51.5 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- OHAYO
- Barcode
- 4970020170198
- Label serving
- 68 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Froyo Protein Twisted | 115 | 8.8 g | 15.4 g | 0.88 g |
| 海老のチリソース 世田谷自然食品 | 115 | 3.4 g | 13.2 g | 5.4 g |
| Apríkósu Grautur Kjarna | 115 | 0 g | 28.1 g | 0 g |
| Budino alla vaniglia Mukki | 115 | 3.1 g | 17 g | 3.6 g |
| Kip Strips Roasted Sligro | 115 | 24 g | 0.8 g | 1.4 g |
| Runder Rookvlees Licht Gezouten AH | 115 | 23 g | 0.8 g | 2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4970020170198. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.