Oh! My Cream

Packaged product Dairy and Eggs Quamtrax

Oh! My Cream contains 466 kcal per 100 g.

Roughly 73% of its calories come from fat, with 21% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oh! My Cream by Quamtrax, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
466kcal per 100 g
20.3 gprotein
5.4 gcarbohydrates
30.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 466 kcal
Total fat L 30.7 g 39%
Saturated fat L 4.5 g 23%
Sodium L 0 mg 0%
Total carbohydrates L 5.4 g 2%
Dietary fiber L 43.6 g 156%
Total sugars L 5.4 g
Protein L 20.3 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 6%Fat: 73%466kcal / 100 g
  • Protein 21%
  • Carbohydrates 6%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.3 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber43.6 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars5.4 gabove the median for dairy and eggs (median 4 g)
  • Fat30.7 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat4.5 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quamtrax
Barcode
8436574337129
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Double Scottish Cream Grahams 466 1.5 g 1.6 g 50.5 g
Vanilla Cream Wafers Corinthians 466 3.9 g 76.1 g 16.4 g
Donut milka Leclerc 466 6 g 47.9 g 27.4 g
Panettone Lampone Cream Pistacchio e Cioccolato Bianco Muzzi Tommaso 466 6.2 g 49 g 27 g
Veggie Harvest Sunbites 466 10.7 g 56 g 20 g
Speckled Egg Brownie M&S 466 5.8 g 46 g 28 g
Creamy Jalapeno Chicken with a Cumin Spiced Quinoa Pilaf and Zucchini Clean & Mean 466 41 g 44 g 14 g
Chocolat Eggs Favorina/LIDL 466 3.9 g 50.6 g 24.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8436574337129. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oh! My Cream?

100 g of Oh! My Cream has 466 kcal.

Is Oh! My Cream high in protein?

Oh! My Cream contains 20.3 g of protein per 100 g (41% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Oh! My Cream?

Oh! My Cream has 5.4 g of total carbohydrates per 100 g, including 43.6 g of fiber and 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oh! My Cream?

Oh! My Cream contains 30.7 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Oh! My Cream?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.