Oat Crisps

Packaged product Sweets and Desserts Biscotto

Oat Crisps contains 492 kcal per 100 g. A serving, 7.6 g (7.6 g) provides about 37 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (471 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat Crisps by Biscotto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
492kcal per 100 g
5.1 gprotein
65 gcarbohydrates
23 gfat
37kcal in serving, 7.6 g (7.6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 492 kcal
Total fat L 23 g 29%
Saturated fat L 12 g 60%
Sodium L 260 mg 11%
Total carbohydrates L 65 g 24%
Dietary fiber L 2.9 g 10%
Total sugars L 41 g
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 42%492kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gin the lowest quarter of sweets and desserts (median 7.7 g)
  • Fiber2.9 gbelow the median for sweets and desserts (median 3.9 g)
  • Sugars41 gin the top quarter of sweets and desserts (median 21 g)
  • Fat23 gin the top quarter of sweets and desserts (median 19.7 g)
  • Saturated fat12 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium260 mgabove the median for sweets and desserts (median 237 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biscotto
Barcode
4068706149290
Label serving
7.6 g
Category
Biscuit with vegetal fat
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Bio Biscuits d’avoine Lidl 497 8.3 g 56.8 g 24.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068706149290. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oat Crisps?

100 g of Oat Crisps has 492 kcal. Serving, 7.6 g (7.6 g): about 37 kcal.

How much protein is in Oat Crisps?

Oat Crisps contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 0.39 g in serving, 7.6 g (7.6 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.7 g).

How many carbs are in Oat Crisps?

Oat Crisps has 65 g of total carbohydrates per 100 g, including 2.9 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat Crisps?

Oat Crisps contains 23 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Oat Crisps?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.