NZ Whey Isolate (Gourmet Vanilla)

Packaged product Other Foods NZProtein

NZ Whey Isolate (Gourmet Vanilla) contains 386 kcal per 100 g.

Roughly 95% of its calories come from protein, with 3% from carbohydrates and 2% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

NZ Whey Isolate (Gourmet Vanilla) by NZProtein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
90.3 gprotein
2.8 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 386 kcal
Total fat L 1 g 1%
Saturated fat L 0.6 g 3%
Sodium L 210 mg 9%
Total carbohydrates L 2.8 g 1%
Dietary fiber not reported
Total sugars L 0.4 g
Protein L 90.3 g 181%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 95%Carbohydrates: 3%Fat: 2%386kcal / 100 g
  • Protein 95%
  • Carbohydrates 3%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein90.3 gin the top quarter of other foods (median 74.1 g)
  • Sugars0.4 gbelow the median for other foods (median 3.1 g)
  • Fat1 gin the lowest quarter of other foods (median 4 g)
  • Saturated fat0.6 gbelow the median for other foods (median 1.5 g)
  • Sodium210 mgbelow the median for other foods (median 309 mg)
  • Protein per 100 kcal23.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NZProtein
Barcode
4767720160501
Quantity
1kg
Category
Protein powders
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

New Zealand Whey Protein Isolate (contains Soy Lecithin), Flavours, Sweetener (Sucralose) Allergen warning: Contains milk and soy ingredients

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Rule 1 clean gainer Rule 1 386 20.7 g 68.3 g 3.1 g
100% Whey Isolate Protein Biochem 386 85.8 g 4.3 g 0 g
Plant Protien Unflavored Oziva 386 83.3 g 10.6 g 1.8 g
Hexapro high protein Allmax 386 56.8 g 27.3 g 5.7 g
Whey Protein Bare Performance Nutrition 386 68.9 g 13.8 g 6.9 g
Total protein Myprotein 386 81 g 4.4 g 4.9 g
Complete Protein USN Select 386 70 g 15.6 g 4.4 g
Biozorb Performance Whey Muscleblaze 386 69.4 g 15.5 g 5.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in NZ Whey Isolate (Gourmet Vanilla)?

100 g of NZ Whey Isolate (Gourmet Vanilla) has 386 kcal.

Is NZ Whey Isolate (Gourmet Vanilla) high in protein?

NZ Whey Isolate (Gourmet Vanilla) contains 90.3 g of protein per 100 g (181% of the 50 g Daily Value). About 95% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 74.1 g).

How many carbs are in NZ Whey Isolate (Gourmet Vanilla)?

NZ Whey Isolate (Gourmet Vanilla) has 2.8 g of total carbohydrates per 100 g, including 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in NZ Whey Isolate (Gourmet Vanilla)?

NZ Whey Isolate (Gourmet Vanilla) contains 1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in NZ Whey Isolate (Gourmet Vanilla)?

100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 16, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4767720160501. License: ODbL 1.0 (Open Food Facts). Source record dated February 16, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.