Nuez con chocolate con leche
Packaged product Sweets and Desserts Hacendado
Nuez con chocolate con leche contains 614 kcal per 100 g.
Roughly 70% of its calories come from fat, with 23% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 550 kcal per 100 g across 156 products.
100 g provides 60% of the Daily Value for copper, 56% of the Daily Value for manganese and 23% of the Daily Value for Pantothenic acid (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 614 kcal | |
| Total fat L | 47 g | 60% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 28 g | |
| Added sugars L | 18.4 g | 37% |
| Protein L | 11 g | 22% |
| Vitamin A L | 23.7 µg | 3% |
| Vitamin C L | 1 mg | 1% |
| Vitamin D L | 0.94 µg | 5% |
| Vitamin E L | 0.91 mg | 6% |
| Thiamin (B1) L | 0.13 mg | 10% |
| Riboflavin (B2) L | 0.2 mg | 15% |
| Niacin (B3) L | 0.26 mg | 2% |
| Pantothenic acid (B5) L | 1.2 mg | 23% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 54.2 µg | 14% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 167 mg | 13% |
| Iron L | 2.7 mg | 15% |
| Magnesium L | 82.8 mg | 20% |
| Phosphorus L | 240 mg | 19% |
| Potassium L | 457 mg | 10% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.54 mg | 60% |
| Manganese L | 1.3 mg | 56% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 23.9 µg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 23%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for sweets and desserts (median 9.8 g)
- Fiber2.8 gin the lowest quarter of sweets and desserts (median 4.7 g)
- Sugars28 gin the lowest quarter of sweets and desserts (median 37.3 g)
- Fat47 gin the top quarter of sweets and desserts (median 36.7 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 14 g)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water17.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11 g |
|---|---|
| Polyunsaturated fat L | 21 g |
Sugars and starch (1)
| Starch L | 1.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 40.2 µg |
|---|
Other components (2)
| Water L | 17.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Hacendado
- Barcode
- 8480000120229
- Quantity
- 150 g
- Category
- Chocolate covered nuts
- Packaging
- Plastic,es:green-dot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate con leche 59% (azúcar, manteca de cacao, _leche_ entera en polvo, pasta de cacao, suero (_leche_), emulgente (lecitinas de _soja_), aroma (aroma de vainilla)), _nuez_ 40%, agente de recubrimiento (E904), jarabe de glucosa, estabilizante (E414), acidulante (E330), conservador (E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000120229. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.