Nougatcreme Eier
Packaged product Sweets and Desserts Manner
Nougatcreme Eier contains 557 kcal per 100 g. A serving, 11 g (11 g) provides about 61 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
100 g provides 26% of the Daily Value for Vitamin B12, 23% of the Daily Value for Riboflavin (B2) and 18% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 21 g | 105% |
| Cholesterol L | 20.7 mg | 7% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 52 g | |
| Added sugars L | 42.2 g | 84% |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 44.1 µg | 5% |
| Vitamin C L | 2 mg | 2% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 1.9 mg | 13% |
| Thiamin (B1) L | 0.093 mg | 8% |
| Riboflavin (B2) L | 0.29 mg | 23% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 12.8 µg | 3% |
| Vitamin B12 L | 0.64 µg | 26% |
| Calcium L | 199 mg | 15% |
| Iron L | 0.56 mg | 3% |
| Magnesium L | 33.4 mg | 8% |
| Phosphorus L | 188 mg | 15% |
| Potassium L | 321 mg | 7% |
| Zinc L | 0.98 mg | 9% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 0.29 mg | 13% |
| Selenium L | 5.7 µg | 10% |
| Iodine L | 2.3 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Sugars52 gabove the median for sweets and desserts (median 50 g)
- Saturated fat21 gin the top quarter of sweets and desserts (median 19 g)
- Sodium52 mgin the lowest quarter of sweets and desserts (median 88 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water1.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.044 g |
|---|
Carotenoids (1)
| Beta-carotene L | 34.1 µg |
|---|
Other components (2)
| Water L | 1.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Manner
- Barcode
- 9000331615738
- Quantity
- 150 g
- Label serving
- 11 g
- Category
- Filled milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, Vollmilchpulver, Haselnüsse (8%), pflanzliche Fette (Kokos, Palm), Milchzucker, Kakaomasse, . mageres Kakaopulver, Magermilchpulver, Emulgator: Lecithine (Soja); Süßmolkenpulver, Aromen. Kann Spuren von anderen Nüssen enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutPalm oil
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|---|---|---|---|---|
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| 3 * 4 Chocolat au lait Praliné jacques | 557 | 0 g | 50.4 g | 35.3 g |
| Karl Fazer Maitosuklaata ja vadelmajogurttitäytettä Fazer | 557 | 9.4 g | 49 g | 36 g |
| Green Smoothie Alpenvollmilchschokolade Alpia | 557 | 5.2 g | 57 g | 34 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9000331615738. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.