Nougat Sticks Ice Cream

Packaged product Sweets and Desserts Mucci

Nougat Sticks Ice Cream contains 361 kcal per 100 g. A serving, 57 g (57 g) provides about 206 kcal.

Roughly 62% of its calories come from fat, with 36% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nougat Sticks Ice Cream by Mucci, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
2.3 gprotein
31.9 gcarbohydrates
24.7 gfat
206kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 24.7 g 32%
Saturated fat L 17.5 g 88%
Sodium L 0.12 mg 0%
Total carbohydrates L 31.9 g 12%
Dietary fiber L 1.2 g 4%
Total sugars L 28.1 g
Added sugars L 0 g 0%
Protein L 2.3 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 36%Fat: 62%361kcal / 100 g
  • Protein 3%
  • Carbohydrates 36%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
  • Sugars28.1 gabove the median for sweets and desserts (median 20.8 g)
  • Fat24.7 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat17.5 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium0.12 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mucci
Barcode
4061461231866
Label serving
57 g
Category
Sweets and Desserts

Ingredients

VANILLE VANIGLIA 12 Eis-Wi Wirbel AT CH Vanilleeis (CH: Speiseeis Vanille) mit Haselnuss-Nougatcreme (14%), überzogen mit kakao - haltiger Fettglasur (18%) mit weißen Nougatstückchen (2,0%) und Waffelbröseln (1,0%). Zutaten: entrahmte Milch, Zucker, Kokosfett, Wasser, Glukosesirup, Süssmolkenpulver, pflanzliche Öle (Raps, Sonnenblume) in veränderlichen Gewichtsanteilen, fettarmer Kakao¹ (2,5%), gemahlene Haselnusskerne (1,0%), Weizenmehl, geröstete Mandelstückchen (0,5%), Honig, Emulgatoren: Mono - und Diglyceride von Speisefett - säuren, Lecithine (Soja); Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; natürliche Vanillearomen, Salz, Vanilleextrakt, Hühnerei-Eiweisspulver, Stärke, Karamellzuckersirup. Das Produkt kann Spuren von Erdnuss und anderen Schalenfrüchten (Walnüsse, Pistazien) enthalten. Rainforest Alliance-zertifiziert, 2aus Freilandhaltung. Zur Herstellung des Produktes werden Mandeln verwendet. Selbst bei äußerster Sorgfalt lassen sich aus produktionstechnischen Gründen Schalenreste nicht vollständig vermeiden. Bei-18°C mindestens haltbar bis Ende: siehe Seitenlasche. Glace comestible à la vanille avec de crème de nougat aux noisettes (14%) recouverte de masse à glacer grasse au cacao (18%) avec des morceaux de nougat blanc (2,0%) et des miettes de gaufrettes (1,0%). Ingrédients : lait écrémé, sucre, graisse de noix de coco, eau, sirop de glucose, lactosérum doux en poudre, huiles végétales (colza, tournesol) en proportions variables, cacao maigre¹ (2,5%), noisettes moulues (1,0%), farine de blé, morceaux d'amandes grillées (0,5 %), miel, émulsifiants: mono - et diglycérides d'acides gras, lécithines (soja); stabilisants : farine de graines de caroube, gomme guar; arômes naturels de vanille, sel, extrait de vanille, poudre de protéine d'oeuf de poule2, amidon, sirop de sucre caramélisé. Produit peut contenir des traces d'arachides et d'autres fruits à coque dure (noix, pistaches). Certifié Rainforest Alliance, 2élevées en plein air. Pour fabriquer ce produit, nous utilisons amandes. Aussi, en raison des techniques de production et en dépit du plus grand soin apporté à son élaboration, nous ne pouvons garantir l'absence absolue de résidus de coques. Conserver à - 18°C. À consommer de préférence avant fin: voir sur le coté de la boîte. Gelato alla vaniglia con crema di nocciole-nougat (14%), ricoperto di glassa grassa a base di cacao (18%) con pezzetti di nougat bianco (2,0%) e briciole di wafer (1,0%). Ingredienti: latte scremato, zucchero, grasso di cocco, acqua, sciroppo di glucosio, siero di latte dolce in polvere, oli vegetali (colza, girasole) in proporzione variabile, cacao magro (2,5%), nocciole macinate (1,0%), farina di frumento, pezzetti di mandorle tostate (0,5 %), miele, emulsionanti: mono - e digliceridi degli acidi grassi, lecitine (soia); stabilizzanti: farina di semi di carrube, gomma di guar; aromi naturali di vaniglia, sale, estratto di vaniglia, albume d'uovo in polvere2, amido, sciroppo di zucchero caramellato. Il prodotto può contenere tracce di arachidi e altra frutta a guscio (noci, pistacchi). Certificato Rainforest Alliance, 2da allevamento all'aperto. Per la realizzazione del prodotto vengono utilizzate mandorle. Nonostante l'estrema attenzione prestata, per motivi legati alla tecnica di produzione non è possibile escludere completamente la presenza di residui di gusci. Conservare a - 18°C. Da consumarsi preferibilmente entro fine: vedi linguetta laterale. HU Vanília fagylalt diós nugátkrémmel (14%), kakaós zsírmázzal (18%) bevonva, fehér nugát - darabokkal (2,0%) és ostyamorzsával (1,0%). B E E Fe Z K Sz *RI Ba Fi Ei Fe Sa

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
High Protein Chocolate Porridge The Gym Kitchen 361 28.9 g 48.6 g 4.7 g
Chocolate Brownies Protien Bar BYLD 361 30 g 40 g 8.6 g
Fuel-Iso Panda Cookies Panda Supplements 361 75.3 g 12 g 1.5 g
Chocolate Coconut Protein Powder Raw Nutrition 361 75.3 g 9 g 3 g
Elite Chocolate Plant Protein Powder Owyn 361 60.2 g 10 g 8 g
Passion Fruit and Mango Dessert Atelier Cecile 361 2.4 g 38.6 g 21.7 g
Carrot Cake with Pecans and Walnuts MTU Grab Goodness 361 3.4 g 43.7 g 18.5 g
Plant Protein - Chocolate Drizzle NutraBio 361 65.7 g 13.1 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061461231866. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nougat Sticks Ice Cream?

100 g of Nougat Sticks Ice Cream has 361 kcal. Serving, 57 g (57 g): about 206 kcal.

How much protein is in Nougat Sticks Ice Cream?

Nougat Sticks Ice Cream contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 1.3 g in serving, 57 g (57 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Nougat Sticks Ice Cream?

Nougat Sticks Ice Cream has 31.9 g of total carbohydrates per 100 g, including 1.2 g of fiber and 28.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nougat Sticks Ice Cream?

Nougat Sticks Ice Cream contains 24.7 g of fat per 100 g, of which 17.5 g is saturated (88% of the Daily Value).

How much sodium is in Nougat Sticks Ice Cream?

100 g contains 0.12 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.