Noodles & Chicken
Packaged product Poultry Dinty Moore
Noodles & Chicken contains 89 kcal per 100 g. A serving, 213 g (213 g) provides about 190 kcal.
Roughly 42% of its calories come from fat, with 41% from carbohydrates and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5% |
| Sodium L | 521 mg | 23% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.94 g | |
| Protein L | 3.8 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.34 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 41%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gin the lowest quarter of poultry (median 17.6 g)
- Fiber0.5 gabove the median for poultry (median 0.25 g)
- Sugars0.94 gabove the median for poultry (median 0.89 g)
- Fat4.2 gbelow the median for poultry (median 4.5 g)
- Saturated fat1.2 gbelow the median for poultry (median 1.2 g)
- Sodium521 mgabove the median for poultry (median 305 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 141 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 42.6 kcal | 89 kcal |
| Protein | 1.8 g | 3.8 g |
| Carbohydrates | 4.4 g | 9.4 g |
| Fat | 2 g | 4.2 g |
| Fiber | 0.24 g | 0.5 g |
| Sugars | 0.44 g | 0.94 g |
| Sodium | 0.25 mg | 521 mg |
Product details
- Brand
- Dinty Moore
- Barcode
- 0037600051309
- Quantity
- 213 g
- Label serving
- 213 g
- Category
- Poultry
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
(CONTAINS FLAVOR), COOKED ENRICHED NOODLES (WATER ENFORCED (WHET NACIN, FERROUS SULFATE, THIAMINE MONO TRITE, RIBOFLAVIN FOLIO ACID, WHOLE EGG WHEAT GLUTEN, GLYCEROL, MONSTRATE), CHICKEN MEAT, WATER, MONOFEED (SALT SODIUM PHOSPHATE), CARROTS, CHICKEN FAT, MODIFIED FOOD STARCH, PEAS, VEGETARIAN CORN PROTEIN, NONFAT DRY MILK, RED BELL PAPERS , ROAST FLAVOR (MALTOOEXTRIN, AUTOLYZED YEASTEXETCTRACT, SOY SAUCE CHUCKEN FAT, FLAVOR ), TOMATO PASTE, SUGAR, SPICES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey Breast The Fresh Market | 89 | 19.6 g | 0 g | 1.8 g |
| Tender Browned Turkey Breast Jennie-O | 89 | 19.6 g | 0 g | 1.8 g |
| Smoked deli turkey Oscar Mayer | 89 | 16.1 g | 1.8 g | 1.8 g |
| All Natural* BONELESS SKINLESS CHICKEN BREAST TENDERLOINS Best Choice | 89 | 20.5 g | 0 g | 0.45 g |
| chicken breast Armour | 89 | 17.9 g | 3.6 g | 0 g |
| Rosemary Herb Turkey Breast Good & Gather | 89 | 16.1 g | 3.6 g | 1.8 g |
| Chicken Breast Carrefour | 89 | 19 g | 0.7 g | 0.9 g |
| Chicken Sausage Pasta MightyMeals Inc. | 89 | 5.4 g | 10.1 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2028042. License: CC0 1.0 (U.S. public domain). Source record dated December 13, 2020. Imported November 6, 2026.
- Open Food Facts, record 0037600051309. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.