Noir Brut 86%

Packaged product Sweets and Desserts Mondelez

Noir Brut 86% contains 645 kcal per 100 g.

Roughly 82% of its calories come from fat, with 12% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.

100 g provides 46% of the Daily Value for copper, 29% of the Daily Value for iron and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Noir Brut 86% by Mondelez, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
645kcal per 100 g
8.5 gprotein
18.5 gcarbohydrates
56.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 645 kcal
Total fat L 56.5 g 72%
Saturated fat L 35 g 175%
Cholesterol L 2.3 mg 0.8%
Sodium L 8 mg 0.3%
Total carbohydrates L 18.5 g 7%
Dietary fiber L 13 g 46%
Total sugars L 13 g
Added sugars L 5.5 g 11%
Protein L 8.5 g 17%
Vitamin A L 4.8 µg0.5%
Vitamin C L 0.24 mg0.3%
Vitamin D L 0.31 µg2%
Vitamin E L 2.3 mg16%
Thiamin (B1) L 0.015 mg1%
Riboflavin (B2) L 0.044 mg3%
Niacin (B3) L 0.14 mg0.8%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.007 mg0.4%
Folate (B9) L 12.1 µg3%
Vitamin B12 L 0.069 µg3%
Calcium L 38.7 mg3%
Iron L 5.2 mg29%
Magnesium L 58.1 mg14%
Phosphorus L 165 mg13%
Potassium L 462 mg10%
Zinc L 0.76 mg7%
Copper L 0.41 mg46%
Manganese L 0.44 mg19%
Selenium L 1.6 µg3%
Iodine L 1.2 µg0.8%
Chloride L 20.8 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 12%Fat: 82%645kcal / 100 g
  • Protein 6%
  • Carbohydrates 12%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper46%Iron29%Manganese19%Vitamin E16%Magnesium14%Phosphorus13%Potassium10%Zinc7%Riboflavin (B2)3%Folate (B9)3%

Nutritional insights

  • Protein8.5 gabove the median for sweets and desserts (median 8 g)
  • Fiber13 gin the top quarter of sweets and desserts (median 9.5 g)
  • Sugars13 gin the lowest quarter of sweets and desserts (median 28.2 g)
  • Fat56.5 gin the top quarter of sweets and desserts (median 40 g)
  • Saturated fat35 gin the top quarter of sweets and desserts (median 24 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water0.46 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L25.8 g
Polyunsaturated fat L3.5 g
Sugars and starch (1)
Starch L0.9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.19 g
Linoleic acid (omega-6, 18:2) L3 g
Carotenoids (1)
Beta-carotene L3.9 µg
Other components (2)
Water L0.46 g
Alcohol L0 g

Product details

Brand
Mondelez
Barcode
7622201025397
Category
Dark chocolates
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa mass, cocoa butter, low-fat cocoa powder, sugar, flavouring, emulsifier (soya lecithin), whole milk powder, cocoa: minimum 86 %, may contain nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cocoa butterSugar

Similar products

FoodCaloriesProteinCarbsFat
Lindt Lindor Dark 60% Lindt 645 4.7 g 34 g 53 g
Chocolat noir 100% La Baleine à Cabosse 645 11 g 23 g 56 g
Chocolat Noir Bio 87% De Cacao Trinitario naturaplan 645 7.7 g 21 g 57 g
Pure Chocolade 90% Aldi 645 11 g 15 g 57 g
Dark 90% Cocoa Chocolate Moser Roth 645 11 g 15 g 57 g
Edelbitter-Schokolade 90% Cacao Aldi 645 11 g 15 g 57 g
Noir 86% Extra intense Côte d'Or 645 8.5 g 18 g 56 g
Fairtrade Organic Exceptionally Rich Dark Chocolate Divine 646 8.7 g 10.8 g 61 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622201025397. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Noir Brut 86%?

100 g of Noir Brut 86% has 645 kcal.

How much protein is in Noir Brut 86%?

Noir Brut 86% contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 8 g).

How many carbs are in Noir Brut 86%?

Noir Brut 86% has 18.5 g of total carbohydrates per 100 g, including 13 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noir Brut 86%?

Noir Brut 86% contains 56.5 g of fat per 100 g, of which 35 g is saturated (175% of the Daily Value).

What vitamins and minerals does Noir Brut 86% contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (46% DV), iron (29% DV), manganese (19% DV), Vitamin E (16% DV) and magnesium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Noir Brut 86%?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.