No peel orange marmalade
Packaged product Fruits Marks & Spencer
No peel orange marmalade contains 261 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 39 kcal.
Roughly 99% of its calories come from carbohydrates, with 0.3% from fat and 0.3% from protein (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (240 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 64.6 g | 23% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 64.6 g | |
| Added sugars L | 77.5 g | 155% |
| Protein L | 0.2 g | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 99%
- Fat 0.3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.2 gin the lowest quarter of fruits (median 0.5 g)
- Fiber0.7 gin the lowest quarter of fruits (median 1 g)
- Sugars64.6 gin the top quarter of fruits (median 56.1 g)
- Fat0.1 gin the lowest quarter of fruits (median 0.2 g)
- Saturated fat0.1 gin the top quarter of fruits (median 0.005 g)
- Sodium39 mgin the top quarter of fruits (median 0.7 mg)
- Protein per 100 kcal0.077 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00881937
- Label serving
- 1 tbsp (15 g)
- Category
- Bigarade orange marmelades
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose-Fructose Syrup · Sugar · Seville Oranges · Water · Seville Orange Juice from Concentrate · Acidity Regulator: Citric Acid, E331 · Gelling Agent: Pectin · Caramelised Sugar · Orange Oil. Prepared with 20g of fruit per 100. Total sugar content 65g per 100g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marmelade d'Orange Amère BIO Albert Ménès | 261 | 0.4 g | 64 g | 0 g |
| Marmelade orange amere Royal | 261 | 0.5 g | 62 g | 0.9 g |
| Confiture à l'ancienne Oranges Amères Abbaye de la Trappe des Gardes | 261 | 0.5 g | 63.3 g | 0.2 g |
| Dark Seville orange marmelade Marks & Spencer | 263 | 0.3 g | 63.9 g | 0.3 g |
| Orange marmalade Fortnum & Mason | 265 | 0.7 g | 65 g | 0.1 g |
| Marmelade d'oranges Baptistin Féraud | 256 | 0 g | 62.4 g | 0.5 g |
| Marmelade d'oranges amères Frank Cooper's | 255 | 0.2 g | 63 g | 0.5 g |
| Orange amère Maison Andrésy | 253 | 0.4 g | 62 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00881937. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.