Nectar pêche blanche

Packaged product Beverages Alain Milliat

Nectar pêche blanche contains 90 kcal per 100 ml. A serving, 200 g (200 ml) provides about 180 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 51 kcal per 100 g across 331 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nectar pêche blanche by Alain Milliat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 ml
1 gprotein
25 gcarbohydrates
0 gfat
180kcal in serving, 200 g (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 90 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 25 g 9%
Dietary fiber L 3 g 11%
Total sugars L 20 g
Added sugars L 9.4 g 19%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%90kcal / 100 ml
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of beverages (median 0.4 g)
  • Fiber3 gin the top quarter of beverages (median 0.6 g)
  • Sugars20 gin the top quarter of beverages (median 11.7 g)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alain Milliat
Barcode
3556009996419
Quantity
200 ml
Label serving
200 g
Category
Peach nectars
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pulpe de pêche blanche 50%, eau, sucre, acidifiant (acide citrique), antioxydant (acide ascorbique)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Nectar Peche Jaune Si Bio 73 0.2 g 17.4 g 0.1 g
Nectar de nectarine Saveurs Des Terroirs 68 0.5 g 16.8 g 0.5 g
Peach nectar Frito-Lay Trading Company Gmbh 67 0 g 16.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3556009996419. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nectar pêche blanche?

100 ml of Nectar pêche blanche has 90 kcal. Serving, 200 g (200 ml): about 180 kcal.

How much protein is in Nectar pêche blanche?

Nectar pêche blanche contains 1 g of protein per 100 ml (2% of the 50 g Daily Value), or 2 g in serving, 200 g (200 ml). About 4% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.4 g).

How many carbs are in Nectar pêche blanche?

Nectar pêche blanche has 25 g of total carbohydrates per 100 ml, including 3 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nectar pêche blanche?

Nectar pêche blanche contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Nectar pêche blanche?

100 ml contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.