Nectar Oranges Mandarine
Packaged product Beverages Pampryl
Nectar Oranges Mandarine contains 51 kcal per 100 ml. A serving, 200 ml (200 ml) provides about 102 kcal.
Roughly 96% of its calories come from carbohydrates, with 2% from protein and 2% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 45 kcal per 100 g across 395 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories C | 51.1 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 11.6 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 11.5 g | |
| Protein L | 0.3 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 96%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.3 gabove the median for beverages (median 0.2 g)
- Sugars11.5 gabove the median for beverages (median 10.2 g)
- Fat0.1 gabove the median for beverages (median 0.01 g)
- Sodium12 mgin the top quarter of beverages (median 4 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pampryl
- Barcode
- 3760096965115
- Quantity
- 1 l
- Label serving
- 200 ml
- Category
- Fruit nectars
- Packaging
- Brick
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jus de fruits à base de concentrés 50% min (mandarine, orange, orange sanguine), eau, sucre, acidifiant : acide citrique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Press up Jaouda | 51 | 0.9 g | 12 g | 0 g |
| Cherry Rauch | 51 | 0.5 g | 12 g | 0.5 g |
| sainsonfrisch Johannisbeere naturtrüb Rapps | 51 | 0 g | 11 g | 0 g |
| Nectar de peche et abricot Les Saveurs du Clavon | 51 | 0.5 g | 12 g | 0.5 g |
| Johannesbeer Nektar Schwarz Burkhardt | 51 | 0.1 g | 12 g | 0.1 g |
| Cerise Pays CARESSE GUYANNAISE | 51 | 0.3 g | 12.4 g | 0.07 g |
| Rhabarber Necktar Van Nahmen | 51 | 0.5 g | 13 g | 0.5 g |
| Johannisbeere Burkhardt | 51 | 0.1 g | 12 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760096965115. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.