Nectar de poires Williams
Packaged product Beverages Opaline
Nectar de poires Williams contains 52 kcal per 100 ml.
Roughly 89% of its calories come from carbohydrates, with 8% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (55 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 13 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.041 mg | 0.3% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.001 mg | 0.1% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0.001 mg | 0% |
| Vitamin B6 L | 0.005 mg | 0.3% |
| Folate (B9) L | 0.099 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 6.5 mg | 0.5% |
| Iron L | 0.054 mg | 0.3% |
| Magnesium L | 3.2 mg | 0.8% |
| Phosphorus L | 5 mg | 0.4% |
| Potassium L | 62.3 mg | 1% |
| Zinc L | 0.053 mg | 0.5% |
| Copper L | 0.033 mg | 4% |
| Manganese L | 0.011 mg | 0.5% |
| Selenium L | 0.58 µg | 1% |
| Iodine L | 0.055 µg | 0% |
| Chloride L | 10.1 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 89%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.5 gin the top quarter of beverages (median 0.2 g)
- Fiber1.6 gin the top quarter of beverages (median 0.8 g)
- Sugars13 gin the top quarter of beverages (median 12 g)
- Fat0.5 gin the top quarter of beverages (median 0 g)
- Sodium12 mgin the top quarter of beverages (median 0 mg)
- Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
- Water86.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.18 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.009 µg |
|---|
Other components (2)
| Water L | 86.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Opaline
- Barcode
- 7640158541036
- Quantity
- 25cl
- Category
- Pear nectars
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poires Williams 50% (CH), eau 44%, sucre 6% (CH), citron 0.1%, antioxydant : acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nectar de poire Del Monte | 52 | 0 g | 13.2 g | 0 g |
| Nectar Poire Dia | 52 | 0.2 g | 12 g | 0.1 g |
| Nectar poire william’s Emile Vergeois | 52 | 0 g | 12 g | 0 g |
| Jus de poire Granini | 52 | 0.5 g | 12.6 g | 0.2 g |
| Succo e polpa di pera Il Viaggiator Goloso | 52 | 0 g | 13 g | 0 g |
| Poire Williams Granini | 52 | 0.5 g | 12.6 g | 0.2 g |
| Pago Birne, Einweg, Glasflasche - 0.2L Pago | 52 | 0.5 g | 12 g | 0.5 g |
| مشروب بعصير الغلال tropicana | 53 | 0.1 g | 13 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7640158541036. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.