Nectar de goyave
Packaged product Beverages Bio Village
Nectar de goyave contains 44 kcal per 100 ml. A serving, 200 g (200 ml) provides about 88 kcal.
Roughly 87% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (45 kcal per 100 g).
100 ml provides 64% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 11 g | |
| Added sugars L | 8.8 g | 18% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 57.9 mg | 64% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.19 mg | 1% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.002 mg | 0.1% |
| Niacin (B3) L | 0.002 mg | 0% |
| Pantothenic acid (B5) L | 0.002 mg | 0% |
| Vitamin B6 L | 0.024 mg | 1% |
| Folate (B9) L | 0.041 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 0.097 mg | 0.5% |
| Magnesium L | 4.9 mg | 1% |
| Phosphorus L | 10.3 mg | 0.8% |
| Potassium L | 80.3 mg | 2% |
| Zinc L | 0.063 mg | 0.6% |
| Copper L | 0.07 mg | 8% |
| Manganese L | 0.04 mg | 2% |
| Selenium L | 0.77 µg | 1% |
| Iodine L | 0.034 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 87%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.5 gin the top quarter of beverages (median 0.1 g)
- Fiber0.5 gbelow the median for beverages (median 0.6 g)
- Sugars11 gabove the median for beverages (median 10.2 g)
- Fat0.5 gin the top quarter of beverages (median 0 g)
- Saturated fat0.1 gin the top quarter of beverages (median 0 g)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water86.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.025 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.5 µg |
|---|
Other components (2)
| Water L | 86.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bio Village
- Barcode
- 3564707147545
- Quantity
- 1 l
- Label serving
- 200 g
- Category
- Guava nectars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, purée de goyave* 25 %, sucre de canne* 8,8 %, jus de cassis à base de concentré* 0,5 %, acidifiant : acide citrique, antioxydant : acide ascorbique. * Ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nectar de goyave Palmyra | 44 | 0.1 g | 10.5 g | 0.1 g |
| Nectar de goyave de la martinique Leclerc | 44 | 0.5 g | 11 g | 0.5 g |
| Nectar de goyave de Martinique Vitamont | 44 | 0 g | 10.6 g | 0 g |
| Nectar de goyave rose à base de concentré Caraïbos | 44 | 0 g | 11 g | 0 g |
| Nectar de goyave pet 1 litre U | 44 | 0.2 g | 10.6 g | 0 g |
| Goyave Cora | 44 | 0.5 g | 10.8 g | 0 g |
| Nectar de Goyave rose bio Royal | 44 | 0 g | 10.8 g | 0 g |
| Nectar goyave Leader Price | 44 | 0 g | 10.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564707147545. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.