Nectar de framboise
Packaged product Beverages Les Toques Blanches Du Monde
Nectar de framboise contains 63 kcal per 100 ml.
Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (65 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 63 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 15 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 7.5 mg | 8% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.35 mg | 2% |
| Thiamin (B1) L | 0.003 mg | 0.3% |
| Riboflavin (B2) L | 0.009 mg | 0.7% |
| Niacin (B3) L | 0.14 mg | 0.9% |
| Pantothenic acid (B5) L | 0.34 mg | 7% |
| Vitamin B6 L | 0.013 mg | 0.8% |
| Folate (B9) L | 15.2 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 10.1 mg | 0.8% |
| Iron L | 0.18 mg | 1% |
| Magnesium L | 8.6 mg | 2% |
| Phosphorus L | 11.6 mg | 0.9% |
| Potassium L | 69 mg | 1% |
| Zinc L | 0.1 mg | 0.9% |
| Copper L | 0.025 mg | 3% |
| Manganese L | 0.18 mg | 8% |
| Selenium L | 4.5 µg | 8% |
| Iodine L | 4 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein1 gin the top quarter of beverages (median 0.5 g)
- Fiber1.7 gbelow the median for beverages (median 1.9 g)
- Sugars15 gabove the median for beverages (median 14.5 g)
- Fat0 gin the lowest quarter of beverages (median 0.4 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.09 g)
- Sodium0 mgin the lowest quarter of beverages (median 4 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water84.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.072 g |
|---|
Carotenoids (1)
| Beta-carotene L | 40 µg |
|---|
Other components (2)
| Water L | 84.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Les Toques Blanches Du Monde
- Barcode
- 3770002165065
- Quantity
- 25 cl
- Category
- Raspberry nectars
- Packaging
- Glass,Bottle
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, pulpe de framboise 40 %, sucre, acide citrique, acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nectar framboise Alain Milliat | 63 | 0.5 g | 15.8 g | 0.5 g |
| Framboise nectar Jean-Louis Bissardon | 64 | 0.6 g | 13.7 g | 0.13 g |
| Nectar Framboise Les Fermes de Gally | 65 | 0.6 g | 13 g | 0.5 g |
| Nectar de framboise Charles Papillon | 65 | 0 g | 15 g | 0 g |
| Nectar de framboise Atelier Patrick Font | 65 | 0.2 g | 15 g | 0.2 g |
| Nettare di lampone Esselunga | 58 | 0.5 g | 12 g | 0 g |
| Nectar framboise Pressoirs de Provence | 56 | 0.7 g | 12 g | 0.5 g |
| Nectar De Framboises Saveurs Des Terroirs | 72 | 0.5 g | 18.4 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3770002165065. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.